The Grove Miami Beach is located at the W South Beach hotel. The 200-seat indoor-outdoor restaurant accommodates a range of seating options—from an intimate dinner party for 12 to a larger affair for up to 70 guests on the lush outdoor patio. The Grove is a New-American restaurant open for all day dining with a variety of unique dishes and delicious cocktails.
Escape the hustle and bustle at The Roof, an extraordinary restaurant and cocktail lounge nestled above the cityscape. Indulge in the finest breakfast and lunch options and as the sun casts its warm glow, bask in relaxation with a refreshing sangria by the lounge pool, or immerse yourself in a private cabana with an intriguing read. When night falls, The Roof transforms into a haven for celebration with delectable fare by The Drexel and a revolving door of entertainment.
MILA OMAKASE IS A 10-SEAT ENCLOSED ROOM OFFERING THE MOST EXCLUSIVE AND AUTHENTIC JOURNEY IN THE FAR EAST, MAGNIFIED BY THE MEDITERRANEAN INFLUENCES OF 26 TIME MICHELIN AWARDED CHEF MICHAËL MICHAELIDIS.
The intimate, ultra luxurious and transporting space features a massive overhanging cherry blossom tree, a Japanese craftsmanship-inspired wallpaper screen, a dramatic marble countertop, a 500-years old hinoki wood cutting board, and wall-mounted niches serving as members’ chopstick display.
The ever-changing dishes evolve according to the 72 Japanese micro-seasons, involving the most refined ingredients such as line-caught fish flown in daily, innovative vegetables and condiments, sea urchin from Hokkaido, bluefin tuna from Ehime prefecture, and Sanuki Olive Wagyu from Kagawa prefecture in Japan.
Sushi | Bar is an intimate Omakase that serves up a whimsy of its namesake fare in 17 courses. Hidden off of Espanola in the Esme hotel lies an intimate counter housing 12 prized seats where you will sit right up to the chef’s cutting boards. Relax and enjoy as the chefs prepare a playful reverie on modern nigiri and other delicacies from both land and sea in a free form interpretive take on the traditional sushi counter experience where you can expect unexpected riffs on beloved standards.
Welcome to Pickle, a unique dining experience in Miami Beach, offering a delightful fusion of Turkish, Greek, Levantine (Israeli), and Armenian cuisines. Our menu highlights the rich culinary traditions of these vibrant cultures, blending classic flavors with a modern twist. Enjoy mezze from these cultures’ culinary traditions, savory kebabs, and other Mediterranean specialties. Pickle promises an unforgettable meal in a warm and inviting atmosphere, accompanied by live DJ performances. Join us for an authentic taste of the Mediterranean with a Miami flair.
Located in the prestigious South of Fifth neighborhood, GAO is proud to offer Modern Asian Cuisine. From our in-house creation dishes to our carefully selected Dim Sum, GAO will be your one-way ticket to Asia. We await to serve you in our garden or indoors.
Valet service coming soon. Temporary valet service is available at One Ocean building where the restaurant is located.
About Us
Embark on a gastronomic adventure at our stunning waterfront eatery! Delight in the freshest seafood, juicy steaks, and irresistible burgers, all skillfully prepared to satisfy your palate. Join us for unforgettable dining moments that combine exquisite cuisine with breathtaking vistas. Make sure you don't miss out on our exclusive events! Booking your table is a breeze - reserve your spot today and immerse yourself in a realm of tantalizing flavors.
Paya is an exuberant, island-inspired restaurant and bar located on Miami’s South Beach founded by Mohamed “Mo” Alkassar and Chef Niven Patel, the duo behind FEAL Hospitality. It is a platform for Chef Niven Patel to pay homage to the insular cuisines of the Caribbean, Southeast Asia, and Spain’s islands, where he and Mo have either worked or visited extensively. Chef Niven’s dishes incorporate ingredients he grows at Rancho Patel, complemented by vibrant wines and tropical, farm to glass cocktails.
The restaurant features 56 dining room seats, 25 bar seats, and 8 raw bar seats, with a gorgeous display of fresh seafood. Expect to jam to some Manu Chao style music while basking in the vibrant island vibes and flavors. South Beach has been home to Mo since he moved to Miami in 2016, and Paya is his thank-you to the community that supported him through his journey.
Sun, surf, sushi at Sushi Bichi, celebrating the culinary coastlines of the world’s most vibrant cultures in a beautiful, tropical Miami Beach location adjacent to the ocean in a serene, lush outdoor setting.
Executive Chef Byron Alabado and Executive Sushi Chef Shoyo Iida craft meticulous sushi, fire-cooked street skewers, inventive small plates and large entrees, plus fresh raw bar, ceviches & tiraditos that echo the authenticity of Japan, The Philippines, Mexico, Peru, Brazil, Israel and The West Indies.
A 360 degree bar features fresh handcrafted Bichi cocktails, premium Japanese sake, wonderful wines and Champagnes, and an international beer selection. Guests are greeted by a ceremonial Japanese torii gate - after passing through, the ordinary world is left behind, symbolically marking the transition from the mundane to the sacred.
We are an outdoor Restaurant. Sushi Bichi reservation bookings are subject to weather conditions. Most of the restaurant is not under cover.
Limonada Bar + Brunch is the ultimate restaurant and sports bar experience to have Fun in Miami Beach. We offer an all-day brunch menu, drinking games, and a daily happy-hour from 6 to 10 pm. Located in the Heart of South beach, Limonada is the perfect place for Large Parties such as Bachelorette Parties, Birthdays... Every week end the restaurant turns into a Giant Dj Brunch Party with Live Shows by the Pool. Book your Table with Us to celebrate your vacation!