In the historic Omni Hut building a new fine dining experience has come to Rutherford County. Enjoy a variety of small bites and luxury wines by the glass in a welcoming environment conducive to small and large parties.
Welcome to The Authentique, an intimate Parisian retreat in the heart of East Nashville. As the proud recipient of the Best Wine List in the city, our cozy French wine bar invites you to experience the romance of 1900s Paris.
Immerse yourself in our charming ambiance, where candlelight and vintage decor set the stage for a culinary journey inspired by the streets of France. Our menu features a delightful selection of small plates.
At The Authentique Wine Bar, we curate an exceptional wine list, showcasing the best of France. Let our passionate staff guide you through our carefully selected wines, ensuring the perfect pairings to complement your evening.
Whether it's a romantic date or a gathering with friends, join us at The Authentique for an evening where the spirit of 1900s Paris meets the energy of Nashville. Experience the warmth of our cozy space and the exquisite taste of French cuisine. Santé!
- Happy Hour Tues-Thurs 5:00PM-6:30PM Merci! - Live Jazz Fri & Sat 6:30PM-9:30PM
Locust brings a chaotic elegance to Nashville's dining scene. Chef Trevor Moran and team carefully assemble an ever-changing menu highlighting seafood and local, seasonal products: think raw bar selection, whole grilled fish, a decadent crab omelette, all rounded out with tea and biscuits shaved ice.
On Sunday nights, the team pumps out dumplings folded to order for a more casual, walk-ins-only experience.
Bastion is the 24-seat restaurant of James Beard Foundation Award Nominee Chef Josh Habiger. It is located in a separate area within the casual cocktail bar of the same name, and it is a part of the Wedgewood Houston neighborhood of Nashville, TN. Bastion's dining room features counter seating around the kitchen for parties of 2 as well as three tables for parties of 3 to 6. Bastion's small team serves a weekly set menu of six dinner courses featuring many dishes with a wide variety of flavors, ingredients, and inspirations. Friendly service guides you through the culinary experience, which also features wine pairings, creative cocktails, and a curated vinyl soundtrack. Come early or stay late in the hidden Little Bar, which is a private offering for guests of the restaurant.
Nestled in the heart of East Nashville, Noko is an Asian-inspired, wood-fired restaurant inspired by wanderlust and simplicity of the region. Here, Executive Chef Dung “Junior” Vo aims to perfect the balance of new and old techniques in wood fire cooking, putting his Asian-influenced spins on familiar proteins and indigenous vegetables through smoking, searing, and roasting.
Epice is a family-owned Lebanese bistro in the heart of Nashville. We balance modern design with classic Lebanese dishes, aromatic spices with fresh herbs, and friendly service with professional knowledge. The cocktails are crisp, the entrees aromatic, and the wine elegant. Come celebrate.
Pullman Standard is the heart of Nashville's high end cocktail scene, offering a genuine taste of the city with expertly crafted drinks and locally sourced bites in a cozy, warm and inviting atmosphere that feels like a piece of authentic Nashville. Drawing inspiration from the historic luxury of Pullman train cars, our lounge brings a piece of Nashville's rich history to life in the present day. Nestled in the historic Cummins Station, a landmark that has been a part of Nashville's commercial fabric since 1906, Pullman Standard is more than just a craft cocktail lounge; it's a gateway to the authentic Nashville experience. This building, once a modern transit warehouse connected local merchants to the broader national market, now connects guests from all over Nashville and the world to the unique culture and spirit of Nashville. Step into Pullman Standard and experience the true essence of Nashville hospitality.
Owned and operated by husband and wife team Nick & Audra Guidry, Pelican & Pig operates with playful creativity and service in mind. Drawing inspiration from places they have lived and from their many travels, in name and through the menu, the restaurant is a nod to the inspirations and influences from the past and present. By bringing a fine-casual dining service experience to a comfortable, cozy atmosphere, it is our goal to provide exceptional service through attention to details and knowledge of products and menus.
Upon entering you are greeted with a view of the completely open kitchen and wood-burning hearth. Let our staff welcome and guide you through the night with our list of craft cocktails, exceptional wine and spirit offerings and our hand-selected craft beer menu.