Located next to the iconic Empire Theatre, A classic Steakhouse in beautiful downtown Grand Forks! Enjoy perfectly prepared Steaks, Seafood, Chops, and of course; cocktails!
With its warm, inviting and modern design, Granite City Food & Brewery’s expansive interior features a spacious and comfortable dining room, four-sided modern, full-service bar and three dining areas, as well as an outdoor patio. The on-site brewery, with award-winning hand crafted micro-brews, is visible from the main dining and bar areas. The restaurant also showcases an open kitchen featuring chef developed, handcrafted made-from-scratch cuisine, including innovative signature entrees, flatbreads and more.
Granite City Food & Brewery’s signature brews, which are made on-site, include The Duke (Pale Ale), The Bennie (Bock), The Northern (American Style Light Lager) and our Flavored Hard Seltzer. Seasonal brews are featured throughout the year include The Ukulele, Burning Barn, The Hustle and many more!
Experience the most delicious version of all your favorite things at Rosewild inside Jasper Hotel. We’re an all-day work-and-play destination serving perfectly prepared cocktails and all-day fare that welcomes you to downtown Fargo. Our culinary program pays homage to the rich flavors of the region, drawing inspiration from local produce and North Dakota traditions. Indulge in innovative twists on beloved classics, celebrating the Midwest culinary heritage. Whether it’s a hearty breakfast, leisurely lunch, or delightful dinner, Rosewild caters to the flavors you’ll love throughout the day.
CRAVE American Kitchen & Sushi Bar was built out of a passion to create a dining experience unlike any other. We combine quality-sourced ingredients, chic ambiance, outstanding service, and diverse menu choices to create an unforgettable dining experience. The energy of the restaurant is all encompassing – the buzz of guests and staff, the warm and open design, the modern sushi bar, the fresh spin on American cuisine, and the sense of discovery around every corner. A CRAVE guest will leave knowing they experienced just the right mix of great food, entertainment, and service in what can only be defined as The CRAVE Experience.
In the spirit of wine country, Porter Creek features a fresh contemporary American menu with California-Mediterranean influences. Signature to the brand are fire roasted meats and rustic vegetables from the rotisserie and woodfired oven where temperatures approach 600 degrees.
As a complement to the menu, Porter Creek offers 80+ bottles of wine – 60 of which are featured by the glass, and over 100 premium brands of spirits. Scotch, tequila, bourbon & rye sippers encourage EXPLORE-ation!
Rejoice during the warmer months on this outdoor patio! Whether you’re dining al fresco or enjoying a cocktail at the outdoor bar, a fireplace or water feature is never far away…your oasis in the city!
The menu changes daily. What was caught or harvested yesterday is whats on the menu today. 32 tap beers, over 80 whiskeys and scotches, complete wine list and cocktail menu. Something for everyone. The 40 steak and seafood has 5 unique dining rooms, all named after different characteristics or industries that make North Dakota a great State. Each room has its own theme with different furniture, fireplaces, ceiling, flooring and artwork giving each room its own unique and different feel.
Featuring woodfired rotisserie cooking, Doolittles Woodfire Grill is an experience that ignites your senses! Grilling meat over an open flame for a savory wood roasted flavor. The rotation of the rotisserie creates self basting and slow roasting skewers resulting in juicy and succulent meats. Presenting a wine list that would please any connoisseur, Doolittles boasts over 60 wines by the bottle and 30 selections by the glass. The hugely popular ½ price wine by the bottle attracts wine lovers every Monday! The outdoor firepit creates a relaxing setting to wine and dine for any occasion.