Owners Jordan and Creig Mullikin love to eat delicious food, drink great wine and be treated like family. They want every bite, every sip, every visit to be delicious and a treat. Our goal is to serve you fresh, homemade, and thoughtful dishes focused on our family's heritage and our customers' needs to make everyone feel like family at our neighborhood spot which sports a modern yet vintage vibe. We have a large outdoor patio that is both heated and covered. One of the more popular things here at Bricco is our live music Friday's and Saturday's with very talented singers and performers.
Welcome to Momoyama, a Michelin rated esteemed omakase restaurant nestled in the heart of Fountain Valley, California. Renowned for its exceptional culinary artistry and dedication to authentic Japanese cuisine. Our restaurant offers an intimate and refined dining experience that showcases the finest ingredients and the meticulous craft of our Executive Chef, who brings over 20 years of industry expertise to every dish.
At Momoyama, we believe in the art of omakase, a traditional Japanese dining style where guests entrust the chef to create a bespoke meal that reflects the freshest seasonal ingredients and the chef's creative vision. Our omakase offerings are available for both lunch with options for a la carte and dinner, providing a unique culinary journey that is tailored to delight your senses.
We are an independent neighborhood restaurant in the heart of Downtown Laguna Beach, between Main Beach & the Historic Festival of Arts, owned by Laguna Beach native, Executive Chef Lindsay Smith. Inspired by Wine Country and California Coastal cuisine, our focus is on serving guests the way Chef Lindsay would feed her own family, in a warm, inviting atmosphere. We source the freshest ingredients, including free-range, organic poultry, sustainable seafood, antibiotic- and hormone-free meats, and seasonal, local produce. We strive to minimize our environmental impact and support the local community. Chef Lindsay, named one of the Top 10 chefs in Orange County and Top 5 in Laguna Beach, is dedicated to quality food, friendly service, and a memorable dining experience.
LUNCH: Casual table service, Counter service for Grab & Go (reservations not required) DINNER: Table service (reservations recommended)
A Superb Algerian-Moroccan and West Mediterranean Fusion Cuisine. A Culinary Adventure at "Casablanca The Restaurant & Bistro" in the Casbah inspired atmosphere.. A legacy of more than 30 years of Moroccan cuisine in Orange County. Our staff is fluent in English, Spanish, French, Italian and Dutch
Serving fine pub cuisine for over 25 years The Alley Restaurant & Bar in Newport Beach is where locals love dining and lounging. Lovingly dubbed by our Alleycats as the "Best Pour by the Shore" for that last drink, The Alley has a late night reputation that is one of legend. See Less
The Laguna Beach Wine Gallery is known for an impressive selection of wine, craft beers and wood fired kitchen. Menu options center around our wood fired pizzas, salads, fresh seafood, steaks, small plates and more. We focus on seasonal, sustainable, fresh ingredients with weekly specials based on what's fresh.
With a casual yet cozy ambiance, Wine Gallery will make you feel right at home with our inviting and friendly restaurant staff. Craft Cocktails coming soon.
PLEASE READ BEFORE BOOKING We put all our heart and soul into a creative and unique experience. Our Omakase is a pre-fixed menu based on raw fish and shellfish. All ingredients come from Japan, prepared with Japanese techniques and elements. Our Omakase is a fine dining, intimate experience, prepared in front of our guests to highlight the integrity of our dishes. CANCELLATIONS AND MODIFICATIONS are allowed 72 hours in advance. Less than 72 hours will be charged for the full price of Omakase per guest plus tax TEXT MESSAGE with full information (949) 664-3186 DIETARY RESTRICTIONS must be informed in advance, we CANNOT accommodate no shellfish, no gluten, no dairy, or no meat requests NO outside food or wine THE SUSHI BAR AND TABLE SERVICE are the same menu; our servers will explain the intricacy of every dish BE ON TIME Service starts in unison at the time of reservation if you are late, you will miss some courses CHILDREN age 5+ are welcome, but they must order the full menu