【Diners' Choice】ライプツィヒの雰囲気がいいお店レストラン
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更新日：2024年12月05日
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店舗情報
“In the center of Leipzig”
Since 1996, It’s been all about the tubers in Leipzig’s central Barfußgässchen. Cooked, sautéed, in casseroles, or baked – freshly prepared in all variations.
Enjoy a fresh “Gezapftes” (draft beer) or a glass of wine with a delicious meal in our very cozy atmosphere.
Have we piqued your interest? Come visit us.
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Jeden Freitag und ab Januar Donnerstag bis Samstag gibt es im WUEST ein Dinner mit abwechselndem 5-Gang-Menu. Hier kreieren Chefkoch Frederic Steinhagen und Lin Griesbach moderne Küche in locker industriellem Ambiente. Dabei legen wir Wert auf lokale und saisonale Zutaten und bereiten alles mit großer Sorgfalt und Leidenschaft für euch zu. Begleitet wird das Dinner mit ausgewählten Weinen von En Gros & En Detail und anderen Drinks.店舗情報
Located in historically rich Leipzig, the Bayerische Bahnhof serves traditional German fare and beer in a social-centric atmosphere. Utilizing proven methods of food preparation and presentation, the talented Head Chef Mark Schumann presents quality dishes that are sure to please any appetite. Master Brewer Matthias Richter crafts a plethora of beers using special malts and hops from surrounding areas. The Bayerische Bahnhof has multiple private and semi-private dining options, so it is ideal for special events and parties. Other features, such as the historical trolley cart, brewery tours and private brewing sessions, keep guests who visit the Bayerische Bahnhof entertained.
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Restaurant Drogerie serves wonderful entrees with a French flair that are prepared with the freshest, highest quality ingredients. The chefs take pride in every item on the menu and are constantly updating it with new options. The hand-picked wine list has both regional and international selections and it is designed to complement the selection of entrees.
Those dining at Restaurant Drogerie can order things, such as rodeo lamb with beech mushrooms, regional pork filled with cheese or a roasted fillet of sturgeon. There are also plenty of options for appetizers, as well as desserts.
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Ristorante Don Giovanni's is a pizzeria extraordinaire. However, don't just limit yourself to pizza. Try Don Giovanni's garlic prawn spaghetti or the mozzarella foccacia.
Michele Natale not only offers the authentic tastes of Italy, but he also offers candlelit dinners, cooking classes and wine tastings. It's a restaurant community where interaction is equally as important as the high-quality food. There are plenty of dining options, but the recommended choice is the designer grill option, which is 45 Euros per person and provides all you can eat. Ristorante Don Giovanni's will not disappoint.
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Entdecken Sie die Vielfalt Asiens im MITO! Unser Restaurant MITO befindet sich direkt im Emily Hotel Leipzig. Es erwarten Sie außergewöhnliche Sushi Kreationen von unserer offen Sushi-Bar und schmackvolle Grillgerichte vom Robata Grill. Erleben Sie bei uns gehobene asiatische Küche im modernen und einzigartigen Ambiente mit asiatisch angehauchten hausgemachten Limonaden und Cocktails in Leipzig. Lassen Sie sich von uns verwöhnen.
Wir freuen uns auf Ihren Besuch!
店舗情報
Established in 2012, The Max Enk is a small restaurant that is located in Leipzig City. With room to seat just more than 60 guests, the staff at The Max Enk make it their top priority to ensure that all guests are receiving impeccable service and a delicious meal. The restaurant is decorated quite simply, with white walls and long harvest style tables. The Max Enk is also home to a bar that serves not only an extensive drink list but is also made out of 300-year-old oak and serves as a focal point in the restaurant's decor.
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Fresh Mexican Food and Drinks - Kulinarische Vielfalt und die Lebensfreude Mexikos. #enchilicous店舗情報
Willkommen an einem der schönsten Plätze LeipzigsWir begrüßen Sie herzlich in unserem Haus
店舗情報
Paulaner Leipzig is a restaurant that creates every single dish freshly, from a menu that serves a combination of both Bavarian platters and foods inspired by international influences, such as rump Brazilian beef. Paulaner Leipzig originally started in 1905 as an inn, but has since evolved into a modern eatery, while keeping its historic theme. Many of Paulaner Leipzig's meals are made from family recipes that have been passed down through the generations.
Guests are given the option to choose from four different Munich beers drawn from tap, or others given in bottled form.
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