In addition to offering comforting American favorites, our menu provides a selection of flavors inspired by our chef’s culinary experiences, ranging from classic Spanish fare to Italian favorites. Our menu changes seasonally to feature the freshest ingredients and provide an exciting dining experience throughout the year.
The Lemon Grove Bistro is in a historic mission-style building in the heart of Lemon Grove. Since 1912, it’s been a place where locals meet and build connections, whether they were picking up their mail at the Sonka General Store in 1944 or ordering custom cakes at the Grove Pastry Shop in 2012.
Come for the food. Stay to experience the inviting ambiance of the historic building and its new garden. Let’s build community--together.
Established in 1988, The WineSellar & Brasserie is San Diego's premiere destination for fine wine and exquisitely crafted locally sourced, organic fare.
Consistently ranked among OpenTable's Top 10 local restaurants, The Brasserie has been honored with either Wine Spectator's "Grand Award" and "Best Of Award Of Excellence" every year since our inception.
With your meal, enjoy a bottle from the adjoining WineSellar boutique wine shop or choose a wine from our award-winning list. Either way, you’ll find an outstanding selection of unique small-production wines not found anywhere else. Not in the mood for wine? Choose from our rotating list of craft beers or seasonally available craft cocktails.
A culinary experience celebrating the moment, Jeune et Jolie reimagines French cuisine through the vibrant lens of our Southern California landscape with a 4-course menu offered at $120 per guest.
For those looking for a more casual evening, we feature "Le Menu du Bar”, an à la carte offering available for walk-in guests at our bar and lounge.
Black&Blue is a contemporary American Steakhouse with Las Vegas flair, and a 21 and up dining experience. B&B was recently named San Diego’s “Most Romantic Steakhouse” by the San Diego Union Tribune, and most recently awarded as the Best Steak House Best Seafood by San Diego A-list! At B&B we offer the choicest meats, freshest seafood and most dazzling desserts to delight the mind and body that will transport our guests into a world of indulgence and taste. Unwind with conversation and creative cocktails in our Black&Blue Lounge. Then move into our main room where Chef Nicholas Burgess will impress you with his inventive dishes and innovative takes on classic favorites. The Manager, Chris Scala, will ensure you receive the ultimate in guest service in an atmosphere that’s friendly and fun. To fully enjoy the B&B dining experience, please be prepared to spend an hour and a half with us. Visit us at B&B for a dining experience you’ll never forget.
Vinarius is an Italian Restaurant & Wine Bar in Little Italy San Diego. We offer an extensive wine list with wines coming from different regions of the world; the best meat and cheese board with Italian cured meats and different cheeses to pair with our wines. Our chef Alex makes homemade pasta enriched with our homemade sauces, entrees, pizza, different appetizers to choose from, and desserts that pair well with our port wines and after-dinner drinks. You definitely have to try our daily specials! Our cozy full bar is also the perfect place to enjoy your drink and food while watching some sports!
Located in the middle of Lemon Grove’s charming downtown area, Giardino is a welcoming and casual Italian inspired cucina where the neighborhood gathers for fresh and flavorful classic dishes found throughout Italy.
Giardino offers an Italian-inspired menu of seasonally-driven dishes that use timeless Italian techniques and fresh ingredients. Guests will find items such as fresh seafood, pastas, pizzas and salads, as well as a variety of elements made in-house.
OpenTable Diners' Choice 2022, 2023 and 2024! Come dine in our modern and relaxing atmosphere, where we serve traditional sushi and unique fusion dishes. Enjoy particularly selected sakes, wines, and unique cocktails that pair exquisitely with our fine dishes. In addition to traditional sushi, and hot and cold Japanese appetizers, our menu includes pastas, homemade desserts, and other regional fusion dishes to cater to a wide range of guests. We are also proud to offer premium A5 Wagyu dishes. Please let us serve you our traditional and creative dishes so that you can enjoy "To Become One (2B1)" with us in Harmony!
ラホヤに位置するBistro du Marché by Tapenadeは、シェフのジャン=ミシェル・ディオによる最新のレストランです。
ディオのインスピレーションの源はパリのビストロ風の環境で、シンプルな地元産の食材を優雅な料理と風味豊かな複雑さと組み合わせたものです。
Bistro du Marchéは鮮やかなアールデコ調の内装で、世紀末前後のパリへのオマージュを表現する写真や芸術作品のギャラリーなどがあります。まるでパリへ来た ような気分になることでしょう。
ジラード・アベニューにある農産物の直売市のそばの便利な場所に位置しており、シェフのディオとキッチンチームは市場を訪れて農家の代表者たちと意見を交わします。市場で食材を手に入れると、シェフのディオと彼のチームはキッチンへ引き返し、手摘み野菜やその他の季節の食材で調理を始めるのです。
座席数には限りがありますので、テーブルに関する特別リクエストは受け付けていません。予めご了承ください。尚、8名以上の予約の場合には電話での予約をお願いしています。
Azuki Sushi is in Banker’s Hill, centrally-located in the heart of San Diego. We are within walking distance of Balboa Park, The Gaslamp Quarter, Little Italy, and Hillcrest.
We have been providing a modern approach to the rich traditions of Japanese cooking for over 15 years. We pride ourselves in our charming and boutique setting. We offer a warm and inviting atmosphere for those wishing to indulge in our culinary delights.
As in Japan, the menu is based on the seasons, savoring the peak flavor of the ingredients. Our outstanding chefs deliver the fundamentals of Japanese cuisine, respecting the individual ingredients’ natural flavors.