Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Ye Olde Punchbowl Inn is certainly Ye Olde, even by the standards of British country pubs. The building has been there for at least 700 years – nobody knows exactly how long it has stood on what is now Ludlow Road – and has been a pub since 1740, serving the traveller, the public of Bridgnorth and all others who entered their doors. The menu now is classically British, with a full AGA carvery, a gastro menu and a full wine list that takes in the best of local ingredients. Reserve a table and gather up your whole crew for a meal that has stood the test of time.
Take a trip down Ludlow Road just outside Bridgnorth – south of Telford and east of Wolverhampton – and experience something that applies new methods to classically British cuisine and the famous AGA Carvery. Proud to be the official first innovator of the AGA carvery. – so book a table now.
A superb pub & restaurant in Horton, Telford. The Queens at Horton offer locally sourced food where available and offer excellent value whilst not compromising on quality. You won't be disappointed.
Food and Drink are central to the Lion, we pride ourselves on locally sourced food. Our Chef and his team have spent a lot of time and effort sourcing local producers of quality, fresh ingredients to ensure that the meals we serve are of the highest quality.
Leonard Wilfred Davies, born 19 December 1906, started a butcher's dynasty now four generations old. His butchers typical cheeky sense of humour now lives on through his grandchildren along with his knowledge of butchery.
In 1997 Leonard’s grandson Richard opened The Station Inn, which quickly generated a great reputation for quality steak. With Richard’s son, Ben’s passion and expertise as Head Chef and Butcher, The Station’s dining experience is a true reflection of the families deep passion for serving amazing steak.
20 years on from opening The Station a major upgrade has taken place, which at its core aims to celebrate the families heritage and knowledge of meat. In order to identify your exact preferences the chefs help you choose the best cut of beef to cook for dinner. It makes for an unforgettable ‘butchery and dining’ experience.
Using Fresh and Locally sourced ingredients, The Church inn provides a menu of down to earth pub classics, perfect for snacking on with drinks or enjoying a hearty meal amongst friends.
Nourishing pies and traditional British desserts are served alongside an extensive selection of wines, beers and Ales for lunch an dinner.
A menu express is available from Monday to Saturday for lunch and dinner.
Soak up our friendly service and homely charm when nestled in the heart of Edgmond, a small Shropshire village just outside of Newport, Telford. We're the perfect place to sit back, relax and enjoy our delicious menu with your favourite drink in hand.
We're proud to offer a menu packed with the most appetising dishes. Our passion for taking traditional pub classics and making them the best around by using the most decadent of ingredients, makes every meal served have you coming back time and time again!