【Diners' Choice】ナポリのベストサービスレストラン
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更新日：2024年12月05日
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店舗情報
Visit Cafe Normandie, ideally-located on 41, affordable authentic French cuisine prepared by his real French Chef Owner Anthony served in a cosy and casual atmosphere. This small Bistro offers an array of lunch delights such as quiche Lorraine, salade Niçoise, Croque-Monsieur, soupe á l’oignon, croissants sandwiches, savory & sweet crepes and freshly-baked baguette sandwiches. Delicious dinner selections include Escargots de Bourgogne, foie gras, Paté, Beef Bourguignon, Rotisserie Chicken, Branzino, Rack of Lamb, Red Snapper and Canard a l'orange. Also offers a nice selection of French and domestic wines // domestic and imported beers for your dining enjoyment. Highest-quality ingredients, a casually elegant atmosphere plus a friendly wait staff are sure to make Cafe Normandie your new French favorite. Togo orders available by phone as well as catering orders or special events.Celebrating 3 Years of Ownership & Enjoyment Since Dec. 2020
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A Chef + Bartender Collaboration in Downtown Naples, FL!At Seventh South Craft Food + Drink, we strive to focus on the importance of a successful collaboration between the kitchen and the bar. We feel this is a concept that is often misunderstood and one that is unique to downtown Naples. We strive to provide a personal experience through the highest quality ingredients, delivered with grace and passion. We work to deliver heartfelt and genuine service and hospitality to our friends and guests. Join us on our cozy heated patio or in our beautiful dining room and experience our passion. Stay Crafty!
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Steps from Gulf Coast sunsets, Sails recalls the finest coastal flavors of France, Italy and Greece in each bite. Pairing the freshest food with exceptional five-star service amid beachy-chic décor, relaxed sophistication prevails at Sails, with a nod to the gracious manners of traditional fine dining, ever-so-slightly modernized. A display of whole fish delicacies from deep-azure seas are hand selected by each guest, then prepared to personalized perfection via wood-grilling or searing a la plancha. Sip craft cocktails or Sancerre while savoring just-shucked oysters at the sail-shaped hand-carved marble bar. Watch chefs in the open kitchen prepare tantalizing seafood towers. The menu encourages multitude courses in true European style starting with raw bar, crudo and tartares followed by luscious lobster or seared Kobé over just-picked organic produce. Elevated homemade pasta preludes composed seafood selections plus mouthwatering superior cuts of beef, redefining refined indulgence.店舗情報
We are a casual upscale Greek and Mediterranean restaurant. The ambience is modern and elevated while maintaining traditional Greek charm. The food is authentic, the waitstaff is attentive, and the energy and positive vibes will make you feel comfortable and welcome! Mykonos Kuzina is an awarded Naples Neighborhood Gem!店舗情報
Voted Diners Choice Best Naples Restaurant by Open Table Diners. A popular venue for sophisticated dining, The Grill features award winning steaks, cocktails and impeccable service that sets the standard for a five star experience.
The Grill is the perfect setting for an intimate dinner that slips into the late hours with menu selections including dry-aged beef, fresh seafood, seasonal favorites and a collection of international award-winning wines.
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シックなパリ風のビストロChez Boët（シェ・ボエット）では、神戸牛のブルギニ ヨン、ブイヤベース、鴨のオレンジソース添え、地元産のシーフード、チーズフォンデュなど、本格的な市場風のフランス定番料理を提供しています。メニューは90％がグルテンフリーで、神戸牛、有機スパイス、そしてヘルシーなフランスの海塩を使っています。このレストランの田舎風フランス料理は、フランスの家庭で何世代も受け継がれた、新鮮な季節の食材を使った定番レシピに影響を受けています。本格的なバーでは、ミクソロジストPhilippeがフランスの食前酒、クラシックなカクテル、食後酒やスコッチをお勧めしています。デザイナーによる内装の店内では、恋人とのディナーや友人との楽しい食事にぴったりな心地よい雰囲気の中で温かいサービスを提供しています。屋外の屋根付きテラスからは、海辺の村クレイトンコーブの景色を眺めることができます。2003年以来、パリの輸入業者Lisa and Philippe Boëtは、団体やお祝いのためのプライベートパーティーを企画・開催しています。さらに検索する
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bha! bah!へようこそ。フロリダ州のネープルズのフィフスアベニューサウスとモダンなロイヤルロードに位置するペルシアビストロです。マイケル・ミア、（エグゼクティブシェフオーナー）による新しいブティックビストロで、温かい砂漠の月光が砂時に光る場所へ行くことができます。遠く離れた砂丘では神秘 的な幻想を作りだし、魔法のようにその道にあるすべての宝石に命を与えます。シルクのファブリックが雰囲気を出しています。世界の音楽がバックグラウンドで流れています。繊細な香りのスパイス、煮込んだ果実の甘いにおい、庭園からのジャスミンの香りが漂っています。新鮮な肉、鶏肉、魚の大胆な味、完璧に融合した繊細なひと味を楽しめます。店舗情報
Limoncello focuses on serving exceptional food made with simple and fresh ingredients. Its culinary roots are in Cosimo’s seaside village of Positano, but you will also find an homage to traditional Italian-American cuisine on the menu.The spirit and character of the Amalfi Coast can be found in the restaurant’s decor and lively atmosphere. Murals of Italy decorate the restaurant and live music is played every evening.
Limoncello strives to provide guests with exceptional service, food, and an experience unlike any other in Naples.
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Welcome to Nosh on Naples Bay, an upscale, modern waterfront and open kitchen dining experience at Naples Bay Resort created by award-winning Chef Todd Johnson. By sourcing only the finest ingredients and flavors, Nosh on Naples Bay delivers the best of global cuisine, craft cocktail and incredible wine list. We invite you to enjoy our small plates to your hearts content! At Nosh on Naples Bay, you can explore many types of global cuisine. Whether its Wagyu beef flown in from Japan and Australia or freshly caught seafood and home-grown produce, each delicious plate features only the purest ingredients and flavors. In addition to small plates, we offer traditional entrees and large shareable dishes. Thanks to its prime waterfront location and an open-kitchen concept Nosh on Naples Bay offers both indoor & outdoor dining with spectacular views Chef Todd and his team are ready to provide you with most excellent experience from start to finish! $40 corkage 1 btl limit. No cakes or balloons店舗情報
La Pescheria is a private dining event which highlights seafood sustainability and provides opportunities for diners to engage in ocean advocacy through their seafood choices. Seafood Stories has hosted gatherings around dinner tables in Naples, Florida through ticketed events. We believe that there is no better place to hear a story than around a dinner table with friends and family. Each dinner features a multi-course dinner highlighting the story of a specific fish species, fishermen, chef, or hot topic in ocean conservation.
La Pescheria dinner is prepared by top chefs who bring the stories of the evening to life through each course. By sharing stories of the how our seafood travels from boat to table we provide guests with an interactive dining experience that empowers them to make purchasing decisions that support healthy oceans.
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