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【Diners' Choice】サラソタ/ブレーデントン​のお料理がおいしいお店レストラン

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更新日:2025年3月05日

サラソタ/ブレーデントンのお料理総合ベストのお店をお探しなら、OpenTable にお任せください!OpenTable では毎月、世界中のお客様から寄せられる2百万件以上の過去4か月分の評価・口コミを分析します。エリアやカテゴリーごとに結果を分類し、ダイナーが新しいレストランを発掘できるよう、ランキングで掲載しています。ダイナーのみなさまには、お食事後に評価・口コミをお願いし、OpenTable は、そのフィードバックをもとに、さらに役立つ情報をお届けします。ぜひご参考になさってください!


Bruschetta Fine Italian Cuisine​の写真
4.8
4.8 (69)
31~50 USドル
イタリア料理
Gulf Gate Estates
店舗情報
At Bruschetta Fine Italian Cuisine , our history is rooted in family and tradition. Our recipes have been passed down for generations, and we take great pride in using authentic ingredients and techniques to create the flavors of Italy. From our humble beginnings in a small kitchen in Rome to our bustling restaurant today, we've always stayed true to our roots.

La Dolce Vita Authentic Italian Cuisine​の写真
4.9
4.9 (385)
31~50 USドル
イタリア料理
サラソタ
店舗情報
For Valentine’s Day, we are offering a special prix-fixe menu at $95 per person. You can see the menu in the appropriate section.

We welcome our guests to an authentic Italian restaurant: here we offer traditional cuisine, with a modern take on northern and southern Italian recipes. Mauro, the chef, and his wife Tina, have an huge amount of experience behind them.
Mauro is from Naples, Tina was born in a little sicilian town near by Enna.
He began to learn everything about the southern cuisine by his experience in Naples since he was a child, from “Polipetti alla Luciana” to “Paccheri ai frutti di mare”. Furthermore he moved in Milan and he had the chance to learn the northern cuisine, from “Risotto ai funghi porcini” to “Polenta grigliata”, one of his favourite specialties!
From an ancient sicilian tradition, Tina learnt everything about the desserts by her grandmother and her mother, from “Millefoglie” to “Cannoli cake”.
We hope you enjoyed reading about us.

Pietro's Italian Restaurant​の写真
4.9
4.9 (703)
31~50 USドル
イタリア料理
サラソタ
店舗情報
Italian Restaurant& wine bar in Sarasota. Where you are a stranger only once.
His philosophy served him well with his previous Sarasota businesses. Café Gabbiano located on Siesta Key was originated by the Migliaccio family in 2003 where is four sons grew in and out of the restaurant business.
A second venture in downtown Sarasota was opened and designed by Pietro in 2012 named Casantica, a small old house converted to a quaint homey restaurant. Both restaurants are now under new ownership.
Now, this small intimate place is where I can have fun serving and meeting new friends. Benvenuti.



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Dolce Italia​の写真
4.9
4.9 (644)
31~50 USドル
イタリア料理
サラソタ
店舗情報
Dolce Italia was established in 2010 by Tiziana Di Costanzo who came from Ischia, an island in the Gulf of Naples. Using a combination of classic Italian dishes, family recipes passed down for generations, and warm hospitality, Dolce Italia has built a reputation in Sarasota as a destination for anyone seeking great food and ambiance. In 2015 Matthew joined as manager of the front of house and is now a managing partner of Dolce Italia. The kitchen staff trained by Tiziana from the beginning are still with the restaurant with Maria being the capocuoco.
Some of the specialities Dolce Italia has become famous for are the Napoletan Eggplant- a tender sautee eggplant with fresh tomatoes crowned with ricotte, the Trenne Dolce Italia- the signature pasta dish with creamy tomato sauce, fresh tomatoes, mozzarella, and mushroom.

Marcel DW​の写真
4.8
4.8 (131)
~30 USドル
フレンチアメリカン料理(コンテンポラリー)
サラソタ
店舗情報
Marcel is Sarasota's newest and most popular dinner spot. It is an elevated European Bistro that specializes in unique dishes with a French influence. Our menu and portions are designed for guests to try a variety of items, and sharing is encouraged. Our standout dishes are the snapper ceviche, the Cacio e Pepe, Mortadella toast, sweetbread gratin and the Beef Bourgignon, which you must try!
Sophie's at Saks Fifth Avenue- Sarasota​の写真
4.9
4.9 (749)
~30 USドル
アメリカ料理(コンテンポラリー)
サラソタ
店舗情報
Sophie's offers globally influenced yet decidedly American cuisine in a luxurious intimate setting featuring an outdoor terrace, open kitchen and private dining area. Sophie's dining experience captures the style and elegance of Saks Fifth Avenue, with a passionate focus on outstanding food and drink. Sophie's Chef Andrew Thompson changes his innovative menu seasonally using the best locally-sourced ingredients. The menu is complemented by a selection of craft cocktails and a thoughtfully curated wine list.
Roessler's​の写真
4.9
4.9 (1911)
31~50 USドル
アメリカ料理(コンテンポラリー)
サラソタ
店舗情報
WE CANNOT WAIT TO SEE YOU!
PLEASE NOTE WE CAN NOT ACCEPT RESERVATIONS FOR OUTSIDE DINING, PARTIES OVER 6, OR HOLIDAYS THROUGH OPEN TABLE. PLEASE CALL THE RESTAURANT IF YOUR TIME IS NOT AVAILABLE. THANK YOU!!! 941 966 5688

Dry Dock Waterfront Grill​の写真
4.8
4.8 (9636)
31~50 USドル
シーフード・海鮮料理
ロングボート キー
店舗情報
The Dry Dock Waterfront Grill is a “polished casual” restaurant over looking Sarasota Bay. We are located at the south end of Longboat Key behind the gas station. We are north of St. Armand’s Circle, and minutes from downtown Sarasota. Best known for Local Fresh Grouper and Red Snapper. Enjoy the second story dining area with a panaramic view of the bay, or enjoy dining outdoors on our dockside patio.
Cassariano Italian Eatery​の写真
4.8
4.8 (3899)
31~50 USドル
イタリア料理
ヴェネツィア
店舗情報
Veniceダウンタウンのカジュアル・エレガントな雰囲気のモダンなイタリア料理。屋内&屋外ダイニング
Blu Kouzina​の写真
4.8
4.8 (1360)
31~50 USドル
地中海料理
サラソタ
店舗情報
**Cash Discount Notice**
Save 3.5% on your bill by paying with
cash.

A 3.5% Convenience fee will be
added to all sales. As an incentive
for our customers we now offer an
immediate discount to customers
who pay with CASH based on our
posted discount schedule.


Blu Kouzina is bringing its signature, wholesome Greek cooking to the Sunshine State after gracing for the past five years Singapore’s culinary scene. The acclaimed restaurant, born out of the founders’ passion for the food of their native Greece and their love of sharing a hearty, family meal with friends, has set up a second home in Sarasota.

Fresh and quality ingredients, mostly grown organically, and sourced from well established, local producers are used in dishes that are both traditional and creatively contemporary. What remains uniquely Greek and genuine are the flavors and the scents of extra virgin olive oil, fresh fish or succulent lamb that will take you on a journey from a beach-side taverna to a rural mezze shop.

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