Featuring two of popular Japanese authentic nabemono hot pots, Shabu Shabu and Oden, Guu Davie opened its door in Feb 11th 2019. Please enjoy authentic Japanese comfort dishes of twisted fusion oden to classic oden, simple kelp broth shabu shabu to carefully prepared flavourful broth soup shabu shabu such as tonkotsu broth and Japanese curry broth. Yes, we still have your favourite karaage and freshly cut sashimi!
Welcome to Okeya Kyujiro Our Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONS Please let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment. We do not have a kid’s menu. RESERVATION AND CANCELLATION POLICY Reservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee. Parties of 5+ full will be required to pay the full price in advance plus 20% service fee. A valid credit card is required to make the reservation. To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@info.ca PRICE: $325 (Dinner) /$180 (Brunch) BEFORE TAX AND TIPS PER PERSON
Oddfish is a Seafood and Vegetable focused restaurant. Ethically sourced and high quality ingredients
are what you will find here with the focus being on the food - not the fuss. In regard to the wine list -
approachable and interesting with a great price point is our goal.
The atmosphere is casual and fun. We are a neighbourhood restaurant that others from outside the
neighbourhood come to for that welcoming atmosphere.
We are the same people who created Nook and Tavola restaurants.
JJ’s Restaurant is a Vancouver institution. Both the kitchen and front of house are run by students who are in their 2nd level of cook training. Enjoy a three-course a la carte lunch which is reasonably priced and produced with the highest level of passion and care by students with the guidance of their Chef Instructors. If you are interested in a group booking please email culinaryarts@vcc.ca.
Please note that JJ’s and Chef’s Table service may be interrupted by inclement weather, including extreme heat or significant snowfalls. VCC makes this precaution to keep the staff and customers safe. Thank you in advance for your understanding.
Thank you for booking our tables at TAKENAKA ONIGIRI CAFE! - Your table is reserved for 1.5hours. - If you are going to be late, please call us at +1(604)-802-9982. We may cancel your reservation if any of your party isn't here within 15 min from your original booking. - Please let us know over the phone If you want to make a reservation for 7+ people.
**ABOUT UNI ONIGIRI GOZEN** Due to uni's unpredictable supply, Uni Onigiri Gozen availability may vary. For advance reservations, availability isn't guaranteed on that specific day. Thanks for your understanding!
**ABOUT PRE-ORDERS** We do not accept any pre orders via text message or reservation note. If you wish to make a pre-orders, please call us 604-802-9982
Unrestricted Middle Eastern cuisine served in a cozy space inspired by a Levantine courtyard. Aleph’s menu draws inspiration from classic Middle Eastern staples to offer a borderless cuisine experience. At Aleph, dishes are cooked with fresh ingredients making use of the excellent Middle Eastern spices, vibrant vegetables and, of course, an abundance of the best olive oil.
Located in beautiful Kitsilano area and easy to access from Downtown, Suika is a izakaya style Japanese restaurant with splashy decor & a sake-bottle chandelier. Serving creative, unique and intricate plates.
*Reservations are recommended. *Large groups & birthday celebration welcome.
Indulge in OKU IZAKAYA's Japanese culinary symphony, from exquisite sushi to avant-garde creations. Our menu weaves tradition and innovation with delights like sashimi paired with artisanal cheeses and kelp-adorned meats. Experience classics with a twist – from seductive thick-cut braised pork to boldly spiced karaage and smoky silver cod.
At OKU IZAKAYA, discover a vibrant tapestry of Japanese flavors, where culinary traditions meet avant-garde creations. Delight in fresh sashimi and innovative hand-rolled sushi tacos, awakening your taste buds to a flavorful journey. Join us, celebrate the harmonious blend of tastes, and embark on an extraordinary adventure in Japanese gastronomy. Welcome to OKU IZAKAYA.