Menu updated 11/19/24 Crudo and Oysters are seasonal and upon availability. All menus are subject to change.
Crudo Bar
Seafood Ceviche$19.00
lime, coriander, red onion, tortilla
Tuna Tartare$18.00
avocado, cucumber, ginger-soy citrus sauce, wontons
Scallop$20.00
tangerine, chili, mint, cilantro
Yuk-hoe Korean$20.00
beef tartare, pear, lettuce, egg yolk
Wagyu Beef Tataki$29.00
pickled shiso, palm sugar vinaigrette, squash, avocado
Oysters
Black Magic, Canada$18.00
Belle de Jour, Canada$20.00
Lady Gaia, Canada$22.00
Caviar
Osetra Karat Black, Israel$90.00
28g
Royal White Sturgeon, Italy$120.00
28g
Beluga Hybrid, Italy$160.00
28g
Seafood Tower
Seafood Tower$75.00
lobster, shrimp, mussels, oysters, snow crab claws, salmon rilette, seafood ceviche & toast mignonette, mustard & cocktail sauce
First
Market Greens$15.00
shaved vegetables, tomatoes, olives, herb vinaigrette
Chopped Salad$16.00
tomatoes, cucumbers, carrots, avocado, egg, blue cheese, radishes, red onions, croutons, bacon, white balsamic vinaigrette
Crab Hushpuppies$17.00
buttermilk BBQ sauce & pickled vegetables
Shrimp & Grits$17.00
mustard cream sauce, chives
Rabbit & Squash Rigatoni$18.00
parsnip, kale, brown butter espuma, crisp sage
Short Rib Risotto$18.00
peas, mushroom, truffle, parmesan, tomato
Grilled Octopus$19.00
northern bean ragu, confit tomatoes, sunchoke crisps, lemon basil sauce, pancetta, smoked Gouda cheese
Whipped Burrata$19.00
beets, espelette Brussel sprouts, pomegranate, tomato, red mustard coriander
Main
Harissa Squash & Pappardelle$30.00
brussels, vegetables, greens, goat cheese, almonds
Stuffed Chicken & Waffles$35.00
stuffed with corn bread and country ham, honey chipotle glaze, cheddar waffle, kale, corn relish, pickled courgettes
Pork Schnitzel$36.00
cream of corn, tomato, jalapeño and scallions, shaved vegetables, micro greens, lemon vinaigrette
Magret Duck$39.00
pomme anna, fennel purée, root vegetable mostarda, tamarind
Lamb Shank$43.00
star anise, dark chocolate, chili squash, pomegranate, marcona almond
Grilled Elk$48.00
emon sage marmalade, pomegranate sauce, country-style mashed potatoes
Filet Mignon$49.00
6 oz | mushrooms, onions bacon, bordelaise, truffle mac
Brasstown NY Strip Au Poivre$52.00
10 oz | duck fat fried parsnips
Cedar Plank Salmon$40.00
bourbon glaze, kale, leek and potato hash
Halibut$44.00
squash puree, Brussels, mushrooms, brown butter, balsamic, almond
Grains & Vegetables
Truffle Macaroni$10.00
and gruyère cheese
Shishito Peppers$10.00
ginger, honey soy
Mashed Potatoes$10.00
wasabi scallions
Harissa Carrots$10.00
mint, pomegranate
