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A sophisticated aura marks The Dome Restaurant on the second floor of the establishment.The location stands out for its refined design pieces which, together with meticulously selected culinary proposal, contribute to the creation of an elegant experience.
Canteen, il ristorante messicano e tequila bar più' famoso d'Italia . Cucina originale messicana preparata dallo chef Jesus Zahuita. Dj set tutte le sere e un meraviglioso giardino interno riscaldato per mangiare open air anche d'inverno.
At Forte, we blend traditional seafood mastery with modern culinary artistry. Our journey began with cherished family recipes, passed down through generations, creating an unforgettable legacy of taste and tradition.Daily, we source the finest catches from the Tyrrhenian Sea, bringing the authentic flavors of the coast to your table in Milan. This restaurant is part of Reitano Food.
In genoese dialect Savô means taste. The taste of Italian cuisine, an art recognized and appreciated all over the world. Only stone-ground flours, 100% organic products and quality made in Italy.
Con vista sulla Basilica di San Lorenzo alle Colonne, un locale intimo e rustico con tovaglie a quadretti che richiama all’estetica popolare e ad un’ideale trattoria della «vecchia Milano».
Welcome to wonderful world of The Lounge Bar, reach this homely backdrop with an authentic salotto feel. Inspired place for locals and travelers, with a private lounge and cocktail bar atmosphere, it's the best setting for business meetings and casual gatherings.The cocktail list was inspired by rare species that have left the Earth for other fantastic planets. A selection of crafted drinks, sharp and refreshing to the senses, that will make you travel with your imagination to faraway timeless destinations and wild exotic lands. A new Mixology ritual starts now. Serving well-balanced lunches and signature aperitifs, offering Italian and Mediterranean seasonal specialties throughout the day and night, both in drink selections and all-day dining. To complete the experience, join us once a month on Thursday nights at the SuperLounge for sparkling drinks, vintage music, live talent grooving to 70s & 80s beats, and exquisite cocktails with Chef's menu selections.
Our cuisine pays homage to the Italian culinary tradition, which we celebrate by using the best available ingredients. Simplicity and authenticity are at the heart of our culinary philosophy, to provide our guests with an authentic and unforgettable experience, wrapped in the unique and romantic atmosphere of Brera.
Conceived as an urban oasis for those seeking a culinary and entertainment experience, Ceresio 7 offers a unique mix of cosmopolitan atmosphere and Italian authenticity, where elegance and taste meet. Located on the seventh floor of a historic building, Ceresio 7 offers spectacular views of the city and cuisine that celebrates Italian excellence with a contemporary twist. Elio Sironi, Executive Chef, has brought his experience and passion for Italian cuisine, creating refined and creative dishes that combine authentic flavors with innovative presentations. The American Bar, led by Abi El Attaoui, ranked among the top 100 bars in the world by the prestigious TOP500 ranking, offers a vast selection of drinks, from classic cocktails to fine wines, all served in an elegant and unique environment.
Obicà Mozzarella Bar è un ristorante e pizzeria informale e contemporaneo in Via Cusani a Milano, a pochi passi dal Castello Sforzesco e dal quartiere di Brera. Inaugurato nel 2022, Obicà Cusani propone le migliori Mozzarelle di Bufala Campana DOP e piatti della tradizione italiana in un'atmosfera accogliente e conviviale.Obicà Mozzarella Bar is a casual and contemporary Italian restaurant and pizzeria in Via Cusani in Milan, a few steps from Castello Sforzesco and Brera neighborhood. Opened in 2022, Obicà Cusani offers the freshest Mozzarella di Bufala Campana DOP and traditional Italian dishes in a friendly welcoming atmosphere.
Pizze da provare assolutamente, c’è un’ampia offerta per accompagnarle, tra vini, cocktail, birre, e analcolici. Dolci buoni ma un po’ banali rispetto alla creatività espressa nelle pizze. Servizio cortese ed efficiente. Unico neo, tavoli un po’ troppo ravvicinati.
The seafood was excellent - very fresh and prepared well. Nicolai was our server, and he was amazing! We went with his recommendations and had a very memorable meal! Best meal and service we’ve had in a long time!
Ottimo cibo e ottimo servizio. Forse un po’ alta la musica mentre si mangia si fa fatica a sentire il tuo compagno di cena. Servirebbe anche un po’ più di luce al tavolo. Nel complesso ci tornerei