★キャンセル料金を人数分頂戴しております。 前々日12,000円、前日15,000円、当日(深夜12時~)25,000円。 食材等ご用意してしまう為、ご了承頂きます様、お願い申し上げます。","topReview":null,"features":{"subtype":"Inline","__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","address":{"line1":"神泉町2-9 シャルム神泉 B1f","city":"渋谷区","postCode":"150-0045","country":"日本","__typename":"Address"},"contactInformation":{"phoneNumber":"+810362775526","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":46445,"name":"KINKA Sushi Bar Izakaya","coordinates":{"latitude":35.6625076,"longitude":139.6987316,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.jp/r/kinka-sushi-bar-izakaya-shibuya-ku","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":3,"currencySymbol":"¥","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/25014803.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://images.otstatic.com/prod/25014803/1/small.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/1/25014803.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://images.otstatic.com/prod/25014803/1/medium.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/25014803.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://images.otstatic.com/prod/25014803/1/large.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"渋谷","__typename":"Neighborhood"},"statistics":{"recentReservationCount":null,"reviews":{"allTimeTextReviewCount":25,"ratings":{"overall":{"rating":4.3,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":true,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"寿司","__typename":"Cuisine"},"description":"\"Kinka, a hidden gem where amazing sushi/sashimi and sake are served\". We serve not only the classic nigiri sushi, made from the freshest ingredients, but also Canadian lobster sushi/sashimi, blow-torched pressed sushi, and gorgeous sashimi platters. Our bartender also offers a wide array of the best sake, shochu and Japanese-influenced cocktails. The interior, designed by a Canadian designer, offers a very elegant and warm ambiance perfect for any occasion, ranging from dates to business meetings to even a quiet evening alone as you enjoy some light tapas and a glass of wine. Lobster Sushi/Sashimi We proudly present our Canadian lobster nigiri sushi and sashimi platters. The sweet and succulent lobster harmonizes perfectly with soy sauce. Aburi Oshizushi We flavour the pressed sushi with our KINKA original sauce and torch the surface. This unique take on sushi is loved by both Japanese and non-Japanese alike. 「極上の鮨・刺身とお酒が味わえる隠れ家、KINKA」。 新鮮な食材を使った伝統的な握り寿司だけでなく、カナダ産ロブスターの寿司/刺身、ブロートーチの押し寿司、豪華な刺身の盛り合わせも提供しています。バーテンダーは最高の日本酒、焼酎、和風のカクテルも幅広く取り揃えています。カナダ人デザイナーがデザインした店内は、エレガントで温かみのある雰囲気で、デートからビジネスミーティング、軽いタパスとグラスワインを楽しむ静かな夜まで、あらゆるシーンに最適です。 ロブスター寿司/刺身・カナダ産ロブスターの握り寿司と刺身の盛り合わせを自信を持ってご紹介します。 甘くてジューシーなロブスターは、醤油との相性が抜群です。 あぶり押し寿司・押し寿司はKINKAオリジナルのたれで味付けし、表面を炙っていきます。日本人だけでなく、外国人にも愛されるユニークな寿司です。","topReview":null,"features":{"subtype":"Inline","__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","address":{"line1":"東京都渋谷区宇田川町3−10 いちごフィエスタ渋谷 2階","city":"Tokyo","postCode":"150-0042","country":"日本","__typename":"Address"},"contactInformation":{"phoneNumber":"+81364525258","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":50219,"name":"鮨 福元","coordinates":{"latitude":35.657097,"longitude":139.66667,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.jp/r/sushi-fukumoto-setagaya-ku","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":4,"currencySymbol":"¥","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/76222045.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/76222045.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/1/76222045.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/76222045.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/76222045.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://resizer.otstatic.com/v2/photos/large/1/76222045.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"東急世田谷線沿線","__typename":"Neighborhood"},"statistics":{"recentReservationCount":null,"reviews":{"allTimeTextReviewCount":90,"ratings":{"overall":{"rating":4.9,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"寿司","__typename":"Cuisine"},"description":"【ミシュランガイド】おかげ様で連続13年☆を頂いております。 【天然もの】日本の海で育ち日本全国の港で上がった天然の魚のみ仕入れています。春夏秋冬で握りのネタが移り変ります。魚の季節感をどうぞお楽しみ下さい。 小さい店ですので事前のご予約をお勧めしています。 お座敷の個室もございますのでご宴会などにご利用ください。
Akizuki Sushi Restaurant, in Tokyo's Shibuya neighborhood, serves fresh and modern sushi creations in its warm and relaxing eatery. The pickled seaweed salad and the tenderized tako octopus with soy sauce and a dash of spicy mustard make excellent appetizer choices. Most diners enjoy Akizuki Sushi Restaurant's chef's omakase menu, which changes daily, but generally features sushi items such as marinated hirame flounder, mackerel with ginger, scallion and mint, toro fatty tuna, ebi prawn and marinated squid ika with Japanese mustard and yuzu.
Be sure to enjoy the atmosphere and Japanese cuisine with a selection of Japanese sake.
◆Oshinagaki / Menu ◆
◇Course:20,000 JPY / 25,000 JPY / 30,000 JPY.
*We will prepare according to your budget and requests other than the above, so please feel free to contact us.
*If you have food allergies or foods that you want to avoid, please let us know by filling out [restaurant contact message].","topReview":null,"features":{"subtype":"Inline","__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","address":{"line1":"東京都渋谷区円山町22-16ラフォーレ高橋1f","city":"Tokyo","postCode":"150-0044","country":"日本","__typename":"Address"},"contactInformation":{"phoneNumber":"+81354581550","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":10955,"name":"バードランド銀座","coordinates":{"latitude":35.67273,"longitude":139.76389,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.jp/r/bird-land-ginza-chuo-ku","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":3,"currencySymbol":"¥","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/59938389.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/59938389.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/1/59938389.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/59938389.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/59938389.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://resizer.otstatic.com/v2/photos/large/1/59938389.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"銀座","__typename":"Neighborhood"},"statistics":{"recentReservationCount":null,"reviews":{"allTimeTextReviewCount":273,"ratings":{"overall":{"rating":4.3,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":true,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"日本料理","__typename":"Cuisine"},"description":"奥久慈軍鶏の地鶏焼き、究極の焼き鳥を提供しております。 ミシュランガイド東京 2010 一つ星 ミシュランガイド東京 2011 一つ星","topReview":null,"features":{"subtype":"Inline","__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","address":{"line1":"東京都中央区銀座4-2-15 塚本素山ビルb1f","city":"Tokyo","postCode":"104-0061","country":"日本","__typename":"Address"},"contactInformation":{"phoneNumber":"+81352501081","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":19124,"name":"ボンシュマン","coordinates":{"latitude":35.634785,"longitude":139.68661,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.jp/r/bon-chemin-meguro-ku","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":4,"currencySymbol":"¥","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/25063214.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://images.otstatic.com/prod/25063214/1/small.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/1/25063214.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://images.otstatic.com/prod/25063214/1/medium.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/25063214.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://images.otstatic.com/prod/25063214/1/large.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"目黒","__typename":"Neighborhood"},"statistics":{"recentReservationCount":1,"reviews":{"allTimeTextReviewCount":50,"ratings":{"overall":{"rating":4.6,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"フランス料理","__typename":"Cuisine"},"description":"MICHELIN GUIDE Tokyo 2012~2018★
恵比寿駅から徒歩5分。本格的カタルーニャ&スペインレストラン「フォンダ・サン・ジョルディ」。スペイン・カタルーニャ出身のオーナーシェフ・ジョルディは2005年に来日。 人気レストラン・サンパウやティオ・ダンジョウで経験を積んだ後、2014年にフォンダ サン ジョルディを開店。 本場の味を楽しんでいただくため、主要な調味料や素材などは、できるだけスペインから取り寄せています。 ワインもスペイン全土から、40種類を常備しており、料理に合わせて、スペインの美食と美酒を心ゆくまで、満喫していただけます。 オーナーシェフが作る、本場の郷土料理から創作料理の数々を、アットホームな雰囲気の店内でゆっくりとお楽しみください。Fonda San Jordi is a casual restaurant that specializes in authentic Spanish cuisine. The owner of the restaurant is Chef Joldey from Spain. He has been living in Japan since 2005 and opened Fonda San Jordi in 2014. The restaurant uses local produce with main seasonings and other important ingredients imported directly from Spain. Fonda San Jordi offers a selection of multi-course menus that offer a taste of several creative dishes. Try the chef recommended salad dala and tomato with black olive marinade. Guests can also choose from more than 40 types of wine from all over Spain.
"Kinka, a hidden gem where amazing sushi/sashimi and sake are served".We serve not only the classic nigiri sushi, made from the freshest ingredients, but also Canadian lobster sushi/sashimi, blow-torched pressed sushi, and gorgeous sashimi platters. Our bartender also offers a wide array of the best sake, shochu and Japanese-influenced cocktails. The interior, designed by a Canadian designer, offers a very elegant and warm ambiance perfect for any occasion, ranging from dates to business meetings to even a quiet evening alone as you enjoy some light tapas and a glass of wine.Lobster Sushi/SashimiWe proudly present our Canadian lobster nigiri sushi and sashimi platters.The sweet and succulent lobster harmonizes perfectly with soy sauce.Aburi OshizushiWe flavour the pressed sushi with our KINKA original sauce and torch the surface. This unique take on sushi is loved by both Japanese and non-Japanese alike.「極上の鮨・刺身とお酒が味わえる隠れ家、KINKA」。新鮮な食材を使った伝統的な握り寿司だけでなく、カナダ産ロブスターの寿司/刺身、ブロートーチの押し寿司、豪華な刺身の盛り合わせも提供しています。バーテンダーは最高の日本酒、焼酎、和風のカクテルも幅広く取り揃えています。カナダ人デザイナーがデザインした店内は、エレガントで温かみのある雰囲気で、デートからビジネスミーティング、軽いタパスとグラスワインを楽しむ静かな夜まで、あらゆるシーンに最適です。ロブスター寿司/刺身・カナダ産ロブスターの握り寿司と刺身の盛り合わせを自信を持ってご紹介します。甘くてジューシーなロブスターは、醤油との相性が抜群です。あぶり押し寿司・押し寿司はKINKAオリジナルのたれで味付けし、表面を炙っていきます。日本人だけでなく、外国人にも愛されるユニークな寿司です。
※オンラインでご予約ができない場合は、お手数ですがお電話にて予約のご確認をいただきますようお願いいたします。伝統的な技法を守り、シャリには赤酢を使用しさっぱりと仕上げます。小ぶりで端整な江戸前の握りをご堪能下さい。また、お酒の種類は日本酒をはじめワインも数多く取り揃えております。お客様のお好みやご要望に合わせてご提供致しますので、お気軽に声がけ下さいませ。◆おしながき◆旬のお食事をお楽しみいただきたいため、内容は全ておまかせでのご用意になります。どうしてもお召し上がりになれないお食材やアレルギーなどがございましたら、あらかじめお申し付けください。◇コース: 20,000円 / 25,000円 / 30,000円※御金額により内容が異なります。※上記以外も、御料金・ご要望に応じてご用意いたしますので、お気軽にご相談くださいませ。お座敷ご利用の場合は、25,000円コースからとなります。また、お会計総額の10%をサービス料として頂戴します。Akizuki Sushi Restaurant, in Tokyo's Shibuya neighborhood, serves fresh and modern sushi creations in its warm and relaxing eatery. The pickled seaweed salad and the tenderized tako octopus with soy sauce and a dash of spicy mustard make excellent appetizer choices. Most diners enjoy Akizuki Sushi Restaurant's chef's omakase menu, which changes daily, but generally features sushi items such as marinated hirame flounder, mackerel with ginger, scallion and mint, toro fatty tuna, ebi prawn and marinated squid ika with Japanese mustard and yuzu.Be sure to enjoy the atmosphere and Japanese cuisine with a selection of Japanese sake.◆Oshinagaki / Menu ◆◇Course:20,000 JPY / 25,000 JPY / 30,000 JPY.*We will prepare according to your budget and requests other than the above, so please feel free to contact us.*If you have food allergies or foods that you want to avoid, please let us know by filling out [restaurant contact message].