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Bristol​のブランチが楽しめるベストレストラン

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現在地周辺のご予約可能な店舗（17）

Cappadocia Restaurant, Bristolの写真
1. Cappadocia Restaurant, Bristol
4.6
素晴らしい(241)
価格：普通
• トルコ料理 • ブリストル
本日50回予約が入りました。
We invite you to drink and dine with us in our bright and lively restaurant, redolent with the aroma of delicious, authentic Turkish dishes grilled over charcoal, or slow cooked until tender. The décor is vibrant, the chairs comfortable, the atmosphere convivial and the cocktails made with fresh ingredients.We offer a lovely lunch menu from 12-4pm Monday to Friday and a generous Cappa 4 course set menu which gives you the chance to sample the best that Türkiye has to offer.Come along and be taken on a journey!
Slug and Lettuce Bristol, City Centerの写真
2. Slug and Lettuce Bristol, City Center
4.1
とても良い(1)
価格：普通
• 各国料理 • ブリストル
The Slug and Lettuce Bristol City Centre is a great place to meet. Whether it’s joining us for your morning coffee, breakfast, lunch or dinner we can cater for all your needs. Our offers and promotions every day is for you to take advantage of. We boast a lively and friendly atmosphere; have a beautiful garden, and modern, stylish dining areas. We have amazing staff that are happy to help, whether it’s taking you through the amazing Cocktail Masterclass experience or looking after your party.
Ivy Clifton Brasserieの写真
3. Ivy Clifton Brasserie
4.5
非常に良い(10260)
価格：高い
• イギリス料理（コンテンポラリー） • クリフトン
本日65回予約が入りました。
ブリストルのClifton Villageの中心部に2016年8月にオープンしたIvy Clifton Brasserieは、朝食、ブランチ、ランチ、アフタヌーンティー、軽食、ディナーを週に7日提供しています。
Côte Brasserie - Bristol Cliftonの写真
4. Côte Brasserie - Bristol Clifton
4.6
素晴らしい(91)
価格：普通
• フランス料理 • クリフトン
本日46回予約が入りました。
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Côte Brasserie - Bristol Quakers Friarsの写真
5. Côte Brasserie - Bristol Quakers Friars
4.8
素晴らしい(37)
価格：普通
• フランス料理 • ブリストル
本日22回予約が入りました。
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Harvey Nichols Second Floor Restaurantの写真
6. Harvey Nichols Second Floor Restaurant
4.0
とても良い(4)
価格：高い
• イギリス料理 • ブリストル
Renowned as one of the finest restaurants in the South West and awarded two AA Rosettes and an AA Notable Wine List Award, the Second Floor Restaurant and Bar offers the best in modern dining. Situated on the top floor of Harvey Nichols Bristol, the restaurant is the perfect place to enjoy brunch, a light lunch, afternoon tea or an intimate dinner while admiring the view of Quakers Friars from the floor-to-ceiling windows.
Koocha Mezze Barの写真
7. Koocha Mezze Bar
4.7
素晴らしい(1405)
価格：普通
• ペルシャ料理 • ブリストル
本日9回予約が入りました。
We are located at 203 B Cheltenham Rd The Arches Bristol BS6 5QXKoocha was founded in 2018 as Bristol’s first totally vegan restaurant – a plant pioneer, we’ve led the way for animal-free cuisine across the city. What really sets us apart though is the big, unexpected and delicious spices and flavours from Persia and the Middle East that infuse every dish in our bountiful menu.Our food is as fresh as it comes, sourced locally and sustainably, everything is made from scratch by our talented team. And whether you’re vegan or not, we pride ourselves on our seductive fare – even the most devout meat eaters have declared their love after a meal at one of our tables.
Piccolino - Bristolの写真
8. Piccolino - Bristol
4.3
非常に良い(149)
価格：高い
• イタリア料理 • ブリストル
本日15回予約が入りました。
Eclectic, chilled out, but forward thinking: beautiful Bristol is a city of intriguing contrasts. From the steep pastel-coloured streets of Totterdown and the elegant sweeping crescents of Clifton, to the busy harbourside and modern Cabot Circus, Bristol has something for everyone. This is also a city where you can sample the very best of the South West’s culinary offerings.Piccolino, an authentic Italian Restaurant, is a proud fixture of the Bristol dining scene. Ideally situated in popular Cabot Circus, Piccolino in Bristol boasts an open kitchen, cocktail bar, and three substantial alfresco areas including terraces with fully retractable roofs, for the ultimate alfresco experience rain or shine!Italy’s diverse cuisine is the heart and soul of Piccolino in Bristol. We visit the regions, meet the producers and are committed to sourcing the best quality ingredients. There is no better place to experience the best in Italian cuisine than our restaurant.
Milk Bun, Bristolの写真
9. Milk Bun, Bristol
4.6
素晴らしい(496)
価格：高い
• ハンバーガー • Bridgeyate
本日7回予約が入りました。
Our StoryMilk Bun. brings you both the finest ingredients and atmosphere, for a truly unforgettable experience.Founded in 2018, Milk Bun. was born from two brothers with a passion for good food & good times. Both brothers share the same ethos, utilising only the freshest of locally sourced ingredients; all whilst providing the perfect place to enjoy them.We take great pride in our hand-made, gourmet burgers; sourcing only the finest grass-fed aged meat, perfectly complemented by our secret signature bun recipe.
Veeno Bristolの写真
10. Veeno Bristol
4.3
非常に良い(42)
価格：普通
• イタリア料理 • ブリストル
We are an authentic Italian wine café, proud to offer quality Sicilian wines and spuntini appetisers across the UK. In the spring of 2013 something extraordinary happened. Two Italian guys in their twenties met in Manchester to find out that they shared a unique passion; they both loved and missed, the Italian Aperitivo, the ritual of drinking, nibbling and relaxing after work. A daily occasion to share moments of happiness with friends and family. By the end of that very same year, Veeno was born: a place where everyone could enjoy great wines and the most authentic Spuntini – platters of meats, cheeses and other appetisers imported from strictly selected Italian producers. Our wines come from Caruso & Minini, our family vineyard back in Sicily where great-grandfather Antonio planted the first vines in the XIX century. Since then, we have been working hard to ensure that our quality and tradition could flow from the bottles to the glass in your hand.

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