Eastwood​のブランチが楽しめるベストレストラン

I had the Wagyu Noodle and Lobster omelette at Auvers in Rhodes. Wagyu Noodle: The sauce had a subtle mushroom flavor, which made it really rich and aromatic. The presentation was stunning, especially with those crispy cheese chips. They added a nice texture to the dish. But only three pieces of the wagyu, bit pricey. The Lobster Omelette was a delightful surprise. It had a slightly sweet flavor that balanced perfectly with the creamy texture. Based with 🥐, loved how the sweetness wasn’t overpowering, and the presentation with the fish roe on top made it feel so luxurious. The brunch at Auvers in Rhodes was not just delicious but also beautifully plated. It’s a feast for both the eyes and the palate! I enjoyed how creative the flavors were, and the combination of sweet and savory was really well-balanced. It’s definitely a place I’d recommend if you’re looking for something both artistic and flavorful.

Everything was lovely as usual (we've been there quite often) just the aircon was a bit on the too-chilled side. Food came out quickly and was delicious as always. Love that all the cocktails can be mocktails too!

We had the Mexican salad and burger. Both were delicious

Overall, the food was good. The service and atmosphere was pleasant.

Service was great and the food was fantastic. I would definitely recommend.