Cardiff By The Sea​のカジュアルなレストラン

The restaurant is a kind of an awkward layout but it is beautifully decorated. I love the presentation of the seafood & kitchen and the transparency of the pastry kitchen. Service is impeccable here and my server was so cheerful. My group loved the chicken-fried lobster; thought it was the sweetest lobster. The 12 oz filet mignon was perfection as were the side of mushrooms. I had the Chilean sea bass last week and it was the best Chilean sea bass that I've ever had (and I've had my fair share) in both terms of cut and quality; not as good this time as it was a bit fishy and it was a smaller cut. Dessert was great. Their pastry chefs are so creative. We loved the presentation of the beignets on the tree and the triple chocolate bombe. The key lime pie was delicious! All and all, a very enjoyable night out!

This restaurant is located in a perfect spot in Cardiff. The decor is lovely and truly speaks to a beach atmosphere. We had a gift card to use so we were able to try a lot of different dishes. They were all very tasty and the drinks are one of a kind. It is a pricey place, but every nice restaurant these days is pricey. My only complaint is the salad (arugula) that came with my fish was so heavily coated in salt that I couldn't eat it. It didn't seem right that it would even have salt on it so I don't know if it was in the dressing or a mistake. At any rate, the main dishes were very good. Our drinks did sit empty for half the meal so the waitress could have come by more often to ask if we wanted anything else. But overall, the ambience, overall decor, and vibe was lovely.

Food was great. Service was good, but the waiter seemed to have forgotten about us for a bit and I had to flag someone down to go get him. Anyway, it’s a very minor complaint. I had the Chilean Sea Bass and my date had the ahi tuna. Both great. Glad they accommodated my dairy allergy and my date’s gluten sensitivity. Great ambience and views also. I’m glad I went and hopefully will be back!

We dine at Jake’s often, so decided to celebrate our wedding anniversary here for lunch. The fish special was tasty, and the fish and chips the best I’ve had at Jake’s. The staff welcomed us to a table reserved for especially for us and our anniversary. We enjoyed the booth and sea views while sipping sangria. We were given free choice of a dessert on the house, so we picked the Hula pie of course! Thank you Jake’s for making our day special.

Melody was our server. We were a table of 4 and there was also a table of at least 12. The entire team at Ki's made sure we got our drinks and food on time even with a big crowd on Christmas Eve.