New Crossのカジュアルなレストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
料理ジャンル
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗(494)
本日40回予約が入りました。
ファーガス・ヘンダーソンの「Nose to Tail Eating(鼻から尻尾まで食べる)」の出発点として、1994年にスミスフィールド・マーケットからすぐの場所にある、かつての燻製場を利用して開業しました。
St. Johnはイギリスの最高級の食材を重視し、なかでも最高の旬の素材を活用して、小細工のない調理技術を使用しています。今では世界最高のレストラン50軒に選出され、2009年にはミシュランの星を獲得しています。
鼻から尻尾まで食べるというのは、食べられるのであれば、動物のあらゆる部位を台所で活用すべきという考え方です。そこで、ローストビーフやレモンソールのほか、豚の脾臓、腎臓、牛の心臓、レバー、腸を巻いたもののほか、ローストした骨髄とパセリ のサラダといった「特製」料理を提供しています。
ベジタリアン向きではないレストランと言われますが、キッチンではベジタリアン向けの料理を、肉や魚、家禽類、デザートを扱うのと同じくらい心をこめて調理しています。
本日26回予約が入りました。
Hausu is a restaurant and bar in the heart of Peckham, bringing an appreciation for taste and sound together with the creative spirit of South East London.We serve our own brand of flavours against the backdrop of a vintage hi-fidelity sound system, with the belief that music and food can bring people together.
本日21回予約が入りました。
Crispin is an all day restaurant & wine bar in Spitalfields serving seasonal sharing plates, low intervention wines & cocktails.Our chefs are led by the talented Lewis de Haas (ex Petersham Nurseries & The Shed). They deliver a European inspired menu, using locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think seasonal croquettes, organic British vegetables, sustainable seafood, classic cuts). We also have a natural wine list, bottle shop & wine club curated by our Head of Wine Alexandra Price, where we focus on natural wines using indigenous & rare grape varieties.The glass & zinc pavilion is located on White’s Row, Spitalfields, on the junction with Crispin Street. We have seating for 40 inside in view of our open-kitchen & 20 on our garden terrace.Available for exclusive use (40 seated & 100 standing), part hire, private hire or catering enquire at info@crispinlondon.com.
本日72回予約が入りました。
Canary Wharf, once a bustling harbour and now home to one of our restaurants, blends industrial history with modern elegance. Enjoy our Japanese menu in an artistic setting where exposed pipeworks meet fairytale ships. Perfect for any dining occasion. Expect quality sushi, salads and sticks from the grill. A sushi restaurant - even for those who don't like fish.
本日7回予約が入りました。
An intimate and informal space, with a DJ booth and bespoke sound-system, Jazu is a Hi-Fi Cocktail bar that offers serious drinks and a menu of top-quality bar snacks, small plates and larger mains. Ingredient-focused and quality-led, our food menu reflects the same love and care that we put into our cocktails and music offering. Chef Jimmy has 12+ years experience in some of London's most popular restaurants including Elliots in Borough Market, Crispin and Lardo in Hackney; having trained at the Michelin-starred 'Neptune' in Norfolk, he brings the same level of skill and attention to his own menu of refined yet casual plates. Signature dishes include our Fried Cheese croquettes with house lime pickle; Padron Peppers with Seaweed Salt and Tare sauce; Focaccia that is baked on-site daily; and our dry-aged Beef Burger which has quickly become a signature dish and fan favourite. Take a seat at the bar or settle into the dining room, there is also outside seating available.
本日39回予約が入りました。
1999年に創業されたFish!はロンドンで、その種の最初のレストランです。そのコンセプトはシンプルで、伝統的かつシンプルな方法でゲストの目の前で調理し、最高品質の魚を提供しています。1999年以来変わらず、品質と責任ある食材の調達を重視してきました。
バラ・マーケットの中心部に位置し、ロンドン最高の農産物がすぐそばで手に入ります。食材のほとんどはバラマーケットから仕入れ、魚は、最も新鮮な魚介類を幅広く提供することで有名な自社経営の鮮魚店Jarvisから毎日届きます。
本日13回予約が入りました。
High Road Social is a neighbourhood bistro in the heart of Greenwich serving ingredient-led, modern British dishes sourced from the British Isles, offering a simple, delectable menu with a thoughtfully created wine list championing independent wineries both new and old.
本日12回予約が入りました。
Almost three years on from its culinary christening, Upstairs has sparked a reputation for casual dining in its finest form. A self-contained dining space, Upstairs offers guests a selection of small plates from our daily-changing menu, all of which are cooked to order from an open island kitchen and designed to share.As well as being available for reservations and exclusive hires, Upstairs proudly plays host to a variety of exciting events and special evenings for our guests to enjoy; from expertly-led wine masterclasses to convivial Sunday lunches.Our aim has always been to offer our guests the opportunity to get closer to the cooking process than ever before, and with the unfaltering passion and dedication of our team, a recently (and very proudly) received Bib Gourmand Award, and the continued support of our wonderful guests, we truly see nowhere to go but up.
本日12回予約が入りました。
Baccalà is an Italian restaurant and bar located on Bermondsey St, London. They serve authentic seafood dishes made with fresh, local produce that changes with the seasons. Stop by for a quick, delicious lunch or take away their spring lunch specials from 12:00 to 17:00. Enjoy a relaxed afternoon with an extensive wine selection. For a full Baccalà experience, visit for dinner.
本日12回予約が入りました。
Authentic Italian with great range of Cocktails and Wine! Great vibe for dates, drinks with friends or any special evening. Our fresh Pasta is handmade by Italians every morning. The word Scarpetta represents a moment of joy – it’s how we Italians define the gesture of taking a piece of bread to mop up the last delicious morsel of sauce on your plate – it signifies how we enjoy every moment in life.We have a great selection of nibbles for a perfect Italian aperitivo, fresh pastas, cicchetti and homemade desserts. Your true Authentic Italian Restaurant experience.