NoMa​のカジュアルなレストラン

Service was great, ambiance was VERY nice, and food was stellar! :)

Outstanding!!! I celebrated my birthday here with friends and this was our first time dining here. We love the artistic vibes and the food was incredible. We all were blown away! Amazing service too…Brenda and others were so attentive and took great care with our allergies and dietary restrictions. Bravo, Bravo! I can’t wait to return!!💕

This location is not like any of the other locations. Mostly the same menu, but everything, from the menu to the food to the ambiance has been elevated. Beautiful design, retaining elements of the art deco that is in their other locations, but adding a more modern twist.

We had a great server named Danny on the grand opening night to the public. He gave us a very in-depth explanation of the menu, this made us get a little bit of everything. We got the blue fin tuna crudo, the smoked trout veloute, the coal roasted oysters (star of the show), the large plate sea bass with salsa verte, the brussel sprouts, and the crispy potatos brava, then ended the meal with the sweet potato tart & espresso. We had the sherry cobbler & falling into place cocktails to start, followed by two glasses of the robola with our fish. Everything was delicious and the charcoal oven really adds a unique flavor to all of the dishes. The side potatos was the most mid thing we ate, and that says a lot. We loved the atmosphere and the prices were crazy. We are big fans of Clyde’s, so we were stoked for Cordelia’s to open!

This place is the place to be. Point,blank, period. From the food to the drinks to the view. They also have exceptional customer service which is an A+ in my book. This girl loves Upstairs at The Morrow and will visit every chance I get.🥂