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Point Loma​のカジュアルなレストラン

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現在地周辺のご予約可能な店舗(146)

The Venetian Restaurantの写真
4.6
素晴らしい(479)
価格:普通
• イタリア料理 • ポイント ロマ
本日2回予約が入りました。
ザ・ベネチア(The Venetian)は、1965年にVince Giacaloneがオープンして以来、世代を超えて人気の受賞歴のあるイタリア料理(料理評論家からサンディエゴで最高のピザの1つと評価)をくつろいだカジュアルな雰囲気の中で提供しています。息子のJoey&Frankは、年齢を超えて愛される家族伝統の自家製ソーセージ、スープ、ソースを作り続けています。ブルスケッタ、シーフードパスタ、チキンと仔牛のピカタ、薄/厚生地のピザを伝統的または現代風のトッピングとともに堪能できます。ポイント・ロマ内に位置するザ・ベネチア(The Venetian)は、フレンドリーなサービスと快活な空間づくりを心がけており、デート、ハッピーアワー、友達とのディナー、家族のパーティーにぴったりのレストランです。賑やかなバーやパティオ(家族や大人数でのパーティーにも最適)、居心地の良いブースや長椅子を用意しているほか、16名まで収容可能な専用のワインセラーも利用できます。毎晩のディナー、月曜〜金曜のランチ、サンデーブランチ、本格的なバーをお楽しみください!
Cesarinaの写真
4.9
素晴らしい(5452)
価格:普通
• イタリア料理 • オーシャン ・ ビーチ
本日169回予約が入りました。
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From meticulous attention to detail and fresh ingredients to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.
C-Levelの写真
4.7
素晴らしい(4863)
価格:普通
• カクテルバー • ダウンタウン/ガスランプ
本日83回予約が入りました。
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
Callie Restaurantの写真
4.8
素晴らしい(178)
価格:非常に高い
• 地中海料理 • ダウンタウン/ガスランプ
本日52回予約が入りました。
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
Lalaの写真
4.5
非常に良い(121)
価格:普通
• イタリア料理 • リトル ・ イタリー
本日29回予約が入りました。
From the Owners of Barbusa .we bring you "Lala" a captivating blend of modern and classic Italian cuisine, paired with handcrafted cocktails in a cozy, sexy-chic ambiance. Our menu showcases timeless Italian flavors with a contemporary twist, from traditional Stuffed Shells to inventive loaded potato gnocchi. The intimate atmosphere, with dimmed lights and plush furnishings, sets the stage for romantic dinners or vibrant gatherings.Our bar is a haven of mixology artistry, featuring classic Negronis and signature creations like the "Lala Martini." Sustainability is a core value—we source responsibly and implement eco-friendly practices in both the kitchen and the bar. "Lala" isn't just a restaurant; it's a community that appreciates culinary excellence, inviting you to savor the extraordinary in every bite, sip, and moment. Join us for a celebration of Italian cuisine, crafted with contemporary flair, and served in an ambiance that exudes romance.
Kettner Exchangeの写真
4.7
素晴らしい(1332)
価格:高い
• アメリカ料理(コンテンポラリー) • リトル ・ イタリー
本日36回予約が入りました。
Kettner Exchangeにはリトルイタリーで唯一の屋上パティオがあり、港の景色を眺めることができます。エグゼクティブシェフのBrian Redzikowskiによる進歩的なアメリカ料理と、スティーブン・タトルの作る素晴らしいスピリッツを提供しています。
AKA San Diegoの写真
3.3
良い(34)
価格:高い
• アジア料理 • ダウンタウン/ガスランプ
本日17回予約が入りました。
Located in the bustling heart of Gaslamp, San Diego, AKA is more than just a restaurant. It’s a destination where exceptional food, craft cocktails, and an energetic nightlife converge. With a menu curated by renowned Chef Takuya Kudo, AKA offers a captivating fusion of Chinese, Japanese, and Thai culinary traditions, all crafted with fresh ingredients and innovative techniques. The venue features a vibrant atmosphere complemented by artisanal craft cocktails from mixologist Gerardo Bedolla and striking design by Cassandra Builer. AKA welcomes guests to indulge in its exquisite dishes while enjoying electrifying entertainment. Committed to transforming the dining and nightlife scene in San Diego, AKA offers a unique and unforgettable experience for everyone looking to savor gourmet cuisine, sip on craft cocktails, and dance the night away.
Ironside Fish & Oysterの写真
4.4
非常に良い(4533)
価格:普通
• シーフード・海鮮料理 • リトル ・ イタリー
本日80回予約が入りました。
昔ながらの魚市場の雰囲気が漂うリトルイタリーのレストランです。
Elviraの写真
4.8
素晴らしい(399)
価格:普通
• イタリア料理 • オーシャン ・ ビーチ
本日47回予約が入りました。
Benvenuti Nella Mia Cucina, Belli De Nonna! Before we dive into the delicious feast prepared for you, let me give you a little taste of my vita. I was born in the heart of Rome, and I've been cooking up a storm my entire life! My cucina has always been the center of the universe for my 3 daughters, 5 grandchildren, 12 great-grandchildren, their friends, loved ones, and acquaintances – everyone was always Benvenuto!Now, we've brought that same love and flavor right here to San Diego. My beloved grandson, Niccolo', and his amore, Cesarina, are opening the doors of my Cucina with the same warm heart and passion.Wondering how I made it to 95? Well, it's simple: I ate everything that's served here and filled my life with amore! So, Benvenuti! Don't hesitate to indulge in "Scarpetta" - dip that bread into the sauce, just like my grandchildren used to do at the stove when they thought I wasn't looking.Here, Belli De Nonna, it’s all about food, family, and creating beautiful memories!
Brigantine at Portside Pierの写真
4.7
素晴らしい(4182)
価格:高い
• シーフード・海鮮料理 • ダウンタウン/ガスランプ
本日59回予約が入りました。
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.

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  • VincentVIP
    ワシントン DC エリア •69​件の口コミ
    5.0
    1日前にご来店
    We chose Cesarina because they make their own pasta in-house as well as their sauces and everything else. Wow - what a great meal! We waited at the bar overlooking the pasta being made so when we were seated, we decided to start with a ravioli and separately, carpaccio. Both were outstanding with some type of truffle oil over the tender carpaccio making it fantastic! We had the Norma sauce (with eggplant) with pasta and the meaty Mafalde al Sugo Napoletano with ribs and sausage and it was made perfectly! We were too stuffed for dessert and boxed up the leftover but will definitely return.
    詳細を見る
    Cesarina価格:普通• イタリア料理• オーシャン ・ ビーチ
    4.9
  • Cindy
    サンディエゴ •1​件の口コミ
    5.0
    6日前にご来店
    Two friends flew in from out of town & I suggested we try C Level. Neither had been before. It was a sunny gorgeous day & we sat out on the patio. The service was impeccable and the food was delicious. We ordered the lobster Mac & cheese, fish & chips & shrimp & crab Louie salad. Everything was fresh & flavorful. They loved our lunch & would highly recommend it.
    詳細を見る
    C-Level価格:普通• カクテルバー• ダウンタウン/ガスランプ
    4.7
  • LarryVIP
    サンディエゴ •34​件の口コミ
    5.0
    7日前にご来店
    i’ve dined here eight or 10 times over the years just brought someone new last night and he raved about the entire experience: food service creativity. We got the tasting menu and as usual the Alna and the Kampachi were huge hits early on. The subtlety combined with sharp notes took what could otherwise be very straightforward and made them rich. It was all excellent but as usual the Leppo chicken is Callie’s feathering the cap for that experience. Why doesn’t have a Michelin star is beyond me? Perhaps it’s the more casual approach to dining, but the food is easily Michelin quality for my taste by far away the best food in San Diego south of Addison 
    詳細を見る
    Callie Restaurant価格:非常に高い• 地中海料理• ダウンタウン/ガスランプ
    4.8
  • Hannah
    クリーブランド・アクロン、カントン •4​件の口コミ
    5.0
    2024年11月18日にご来店
    Very good! The homemade pasta was absolutely delicious! The ambiance & vibe is top tier!! I 100% recommend this spot for anyone wanting food cooked with love.
    詳細を見る
    The Venetian Restaurant価格:普通• イタリア料理• ポイント ロマ
    4.6
  • Denise
    フィラデルフィア・ニュージャージー州郊外 •2​件の口コミ
    5.0
    2024年11月11日にご来店
    We had a lovely time at Lala. We met the proprietor and thoroughly enjoyed the conversation. The food was very good. The atmosphere was very comfortable. The wine prices were a little too high. But highly suggest the espresso martini. Would like to see more vegan options available.
    詳細を見る
    Lala価格:普通• イタリア料理• リトル ・ イタリー
    4.5
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