Uptown​のカジュアルなレストラン

Very fun. Mixed Paella is the best, dates, goat cheese, Iberian Ham and cheese, Patatas Bravas, Red sangria, La Gilda martinis all excellent. Server Josh P excellent, timed everything out well. We are ready to do it all over again!

Every dish was thoughtfully curated, finding similarities in Indian and Mexican cuisine to make something new. Everything was delicious, beverages were paired great with the courses menu and chef came by to say hi to all guests!

I’ve been to Summer House a number of times and have always had very good experiences, however I was recently diagnosed with Celiac, so I wanted to leave a review saying how impressed I was. According to the menu, most items can be made gluten free. I went with another person who was gluten free and the dinner was outstanding. Our server was great (as usual) and was very knowledgeable. It was very busy but didn’t feel crowded. The miso salmon was delicious and the Brussels sprouts salad is a favorite of mine. So unique and tasty. Normally I don’t get dessert but decided to try the gluten free chocolate chip cookie because their cookies are so good. This one did not disappoint! Soft, satisfying and hit the spot! I was curious about the “mini” espresso martini and thought, why not? It was the perfect after dinner drink! Overall, another great experience at the Summer House. I’ll be back!

The food was very good. I am Cambodian myself and I loved how the chef used the flavors authentic to Cambodia and put her own twist on it — like the bone marrow plate. We did the “A Tasting Journey Through Siem Reap” with 5 courses and not 1 was disappointing. Well worth the $95 per person price tag! I would come again and I would definitely recommend this place to others!

The igloos at Alma were so thoughtfully curated and seasonally fun! The smores lot that you got really made the experience! Our server Jackson was also so kind and helpful. We had a wonderful evening!