San Leandroの居心地の良いお店
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
料理ジャンル
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
受賞歴あり
バリアフリー
現在地周辺のご予約可能な店舗(30)
本日22回予約が入りました。
Top Hatters Kitchen and Bar is a modern neighborhood restaurant, that has secured a place on the SF Chronicle's top 100 list and has been honored with a Michelin Bib Gourmand recognition. We serve an eclectic mix of rustic made-from-scratch dishes, celebrating the wonderful textures that make up our neighborhoods. We offer a mingling of small and large plates, meant to be shared, always nuanced and inspired by what we harvest from our neighboring small farms. Our food is approachable, eschewing complicated names, and bohemian in spirit as we are nonconforming and unconventional—sophisticated only in the way we can weave different ethnic influences and ingredients together.
本日24回予約が入りました。
Recommended in the MICHELIN Guide for California 2021-2023. Located in Oakland’s historic Grand Lake District, Bardo is a neighborhood lounge and restaurant inspired by the comfort and camaraderie of a mid-century dinner party. Drawing on the celebration and elegance of old school entertaining, we envisioned a space for friends and neighbors to enjoy amazing food, cocktails, conversation and great music. Our lounge is a swank living room, furnished with hand-picked finds from antique and vintage markets from Palm Springs to Portland. Our mezzanine dining room features a rotating menu of fresh, seasonal supper-fare with local and sustainably sourced meats, fish and produce. While we think the food, drinks and atmosphere are all great reasons to visit us, it’s the relationships with our friends, neighbors and guests that is the driving force behind Bardo.
本日18回予約が入りました。
まるでイタリアの小さな家族経営のトラットリアのようなMarzanoは、シンプルで素朴、そして寛大な精神にあふれる空間です。エグゼクティブシェフRobert Holtは南イタリアからヒントを得、薪釜で焼くナポリピザを提供しています。
本日38回予約が入りました。
A16はプーリアにカンパニアとプーリアを結ぶ幹線道路にちなんで命名されました。レストランのメニューは、この活気に満ちた南イタリアの地域の素朴な伝統に根ざしています。ワインリストは主に南イタリアの品種を揃えており、40以上のワイン をグラスやハーフボトルのカラフで提供しています。バーでは、クラシックなカクテルやモダンなカクテル、豊富な種類のアマーロを用意しています。
本日20回予約が入りました。
“Indulge in the Timeless Charms of the South at Our Steakhouse!Welcome to a haven of southern hospitality and exquisite dining. Nestled in the heart of Oakland California’s Tribune Tower, Pierre Pierre invites you to savor the rich flavors and warmth of the South. Immerse yourself in a rustic ambiance, where wooden accents and cozy lighting create an inviting atmosphere.Our menu boasts a symphony of flavors, highlighted by expertly grilled steaks infused with authentic southern spices, ensuring each bite is a savory delight. Complemented by classic southern sides like mashed potatoes, sweet potato soufflé & collard greens every dish celebrates culinary heritage.At Pierre Pierre, we take pride in not only serving exceptional cuisine but also in providing an unforgettable dining experience. Whether it’s a special occasion or a gathering with loved ones, join us at Pierre Pierre to experience southern charm, impeccable flavors, and the finest in steakhouse dining.”
本日24回予約が入りました。
We are a joyful, feel-good restaurant: The Peach, a vibrant all-day brunch spot at the historic Lakeshore Ave brought to you by the award-winning team behind Jo’s Modern Thai. The Peach reimagines your favorite American brunch classics with bold Asian twists, like Curry Shrimp Congee (a fresh take on shrimp and grits) and Smash Fried Chicken and Pancakes.Our team provides warm, welcoming hospitality in a variety of unique settings—whether you’re dining in our cozy indoor dining room, soaking up the sun on our peach-hued patio, or hosting a special gathering in our tiger wallpapered private dining room.Come experience The Peach for yourself—where brunch meets creativity and every visit feels like a celebration.
本日11回予約が入りました。
Jo's Modern Thai is a Michelin Bib Gourmand restaurant in Oakland's Laurel District.Born from the cultural exchange between Oakland native Kao Saelee and his wife Jo, Jo's Modern Thai embodies vibrant Thai flavors with a modern twist. The menu blends bold, balanced Thai dishes with creative, irreverent approaches. Highlights include smoky barbecue brisket drunken noodles and a laab-inspired pork burger, with customizable spice levels to suit all palates.Jo's celebrates the deep connections between food, culture, and community, reimagining traditional recipes with Thai and Californian flair. We prioritize thoughtful sourcing, partnering with local farmers and artisans to showcase the best seasonal ingredients. Our curated selection of wines and inventive craft cocktails further elevates the experience, inviting guests to savor the flavors of Thailand in a warm, welcoming atmosphere.
本日14回予約が入りました。
Popoca is a Salvadoran-inspired restaurant in the heart of Oakland. Popoca means “to emit smoke” in Nawat, the language of native people of El Salvador who stoked wood fires to prepare food over a comal for their families. Revered as more than just a means of cooking, smoke represents a prayer or offering to the spirits.Popoca is a mix of heritage and play. Our food is driven by preserving past, creating something new and uniquely Oakland. After years of pop-ups, Popoca has its own digs in the Old Oakland neighborhood, where the pupusas, chicken with fermented pineapple sauce, and other Cali-Salvadoran specialties are happily devoured.