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Glen Burnie​の夜のデートにおすすめのベストレストラン

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現在地周辺のご予約可能な店舗(62)

Arturo's Trattoriaの写真
4.9
素晴らしい(1719)
価格:高い
• イタリア料理 • グレン バーニー
本日8回予約が入りました。
本格イタリア料理の熟練シェフ兼オーナーのArturo Ottaviano氏が開店した新しいレストランです。その日にとれた新鮮なシーフード、自家製パスタ、最高級の肉、地元の食材を使った料理を提供しています。
Ginza Japanese Steak & Sushi Barの写真
4.7
素晴らしい(81)
価格:高い
• 日本料理 • セバーナ・パーク
本日4回予約が入りました。
Ginza Japanese Steak & Sushi Bar is proud to serve you delicious japanese cuisine, featuring the freshest ingredients and skillful presentation.
Dave & Buster's - Hanover (Arundel)の写真
4.2
非常に良い(129)
価格:普通
• アメリカ料理 • ハノーバー
本日4回予約が入りました。
Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
The Blackwall Barn and Lodge gambrillsの写真
4.6
素晴らしい(2472)
価格:普通
• ファーム・トゥ・テーブル • ガンブリルズ
本日39回予約が入りました。
The Blackwall Barn & Lodge will be the destination of choice for guests looking to host a memorable special occasion where their guests are pampered and appreciated. Whether meeting clients, friends or family in the Lodge or hosting a wedding, corporate event or retirement party in the Barn; our seasoned management team will ensure that every detail will surpass our members expectations and our patrons will leave feeling special and with a desire to return.
Monarqueの写真
4.5
非常に良い(1194)
価格:非常に高い
• フランス料理 • ハーバー・イースト
本日14回予約が入りました。
Atlas Restaurant Group presents Monarque, a French brasserie located in Baltimore’s Harbor East. Monarque is inspired by the French era of prosperity when culture boomed and extravagance flourished. The cuisine is complemented by a beverage program with over 500 French wine labels and an extensive collection of Cognac and Armagnac.Transporting guests to another time and place while being rooted in the present, Monarque hosts a rotation of acts every weekend, with Baltimore's best jazz musicians, cabaret vocalists, burlesque dancers, and more. Monarque welcomes guests of all ages Sunday through Thursday. On Friday and Saturday, the experience is suited for guests 18 years of age and older, and only adults are permitted to dine. When making your weekend reservations, please note that parties of 1-5 guests will have two hours to enjoy our cuisine and entertainment, parties of 5-8 will dine for two hours and 30 minutes, and parties of 9 and more can enjoy seating for three hours.
Rye Street Tavernの写真
4.5
非常に良い(314)
価格:高い
• アメリカ料理 • Port Covington
本日48回予約が入りました。
Rye Street Tavern's menu is thoughtfully created featuring seasonal changes, locally sourced ingredients, & a diverse selection that caters to every palate, including vegetarian and gluten-free options. From fresh seafood & house-made pastas to southern-inspired dishes, each meal is crafted to perfection. Rye Street Tavern promises an exceptional lunch, dinner, or weekend brunch dining experience for locals & visitors alike. Guests can enjoy a variety of dining environments, including an open kitchen with U-shaped leather booths, a stylish bar and oyster bar with panoramic Patapsco River waterfront views, & a spectacular outdoor dining area with a 75-seat island bar. Happy Hour offered Monday through Friday with half off of oysters on the half shell plus discounted beers, wines, & select cocktails.
The Ruxtonの写真
4.8
素晴らしい(450)
価格:非常に高い
• ステーキハウス • ハーバー・イースト
本日68回予約が入りました。
Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.
Bygoneの写真
4.6
素晴らしい(3606)
価格:非常に高い
• アメリカ料理 • ハーバー・イースト
本日38回予約が入りました。
A fusion of the old, the new and the best of Baltimore. We’re an American gastro bistro that represents historic, vibrant, authentic Baltimore. We blend modern energy with a classic feel, celebrating luxury, excitement & an elevated dining experience. Plus, we’ve got some unbeatable views of our beautiful city!Bygone’s warm & welcoming atmosphere is reminiscent of an old-school social club, while our open rotisserie grill, whiskey bar & craft cocktails add a flair that is contemporary.Please note: No shows and cancellations made within less than 24 hours will be subject to a $75/per person fee.
Tagliata Restaurantの写真
4.8
素晴らしい(2775)
価格:高い
• イタリア料理 • ハーバー・イースト
本日60回予約が入りました。
Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*
The Farmhouse - Gambrillsの写真
4.3
非常に良い(119)
価格:高い
• アメリカ料理(コンテンポラリー) • ガンブリルズ
本日44回予約が入りました。
Our farm-to-fork concept is rooted in the conviction that the freshest and most flavorful ingredients come from those who are dedicated to their craft and the land they cultivate. By sourcing our produce, meats, and seafood locally, we not only ensure the highest quality for our guests but also contribute to the vitality of our community. Supporting local agriculture and fisheries means fostering sustainable practices, preserving traditional farming methods, and reducing our carbon footprint. It’s a commitment to both exceptional cuisine and a healthier planet, and we are proud to partner with local producers who share our dedication to excellence and environmental stewardship.
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