Locust Pointの夜のデートにおすすめのベストレストラン
予算
- ～4,999円
- 5,000〜9,999円
- 10,000円～
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現在地周辺のご予約可能な店舗（69）
本日19回予約が入りました。
Step into our historic building, and you will immediately be greeted by its red-brick walls, exposed beams, and intimate bar space leading to an open and airy dining room and our fantastic back patio set for outdoor dining and conversations around our fire pit (weather permitting!). Sit at the bar to enjoy an artisanal beer or oak-aged bourbon alongside a quick bite of charcuterie meats and cheeses, crispy brussels sprouts, or shark fries. Or venture into the heart of Copper Shark for a leisurely chef-inspired meal created by Chef Matthew Audette. In addition to seasonal masterpieces, you can always count on classic cuisine like our petite filet, soup du jour and pot du creme. Weather permitting, we encourage you to cozy up next to our courtyard fire pit. Sundays we only have Brucnh service
本日32回予約が入りました。
Atlas Restaurant Group presents Monarque, a French brasserie located in Baltimore’s Harbor East. Monarque is inspired by the French era of prosperity when culture boomed and extravagance flourished. The cuisine is complemented by a beverage program with over 500 French wine labels and an extensive collection of Cognac and Armagnac.Transporting guests to another time and place while being rooted in the present, Monarque hosts a rotation of acts every weekend, with Baltimore's best jazz musicians, cabaret vocalists, burlesque dancers, and more. Monarque welcomes guests of all ages Sunday through Thursday. On Friday and Saturday, the experience is suited for guests 18 years of age and older, and only adults are permitted to dine. When making your weekend reservations, please note that parties of 1-5 guests will have two hours to enjoy our cuisine and entertainment, parties of 5-8 will dine for two hours and 30 minutes, and parties of 9 and more can enjoy seating for three hours.
本日38回予約が入りました。
Rye Street Tavern's menu is thoughtfully created featuring seasonal changes, locally sourced ingredients, & a diverse selection that caters to every palate, including vegetarian and gluten-free options. From fresh seafood & house-made pastas to southern-inspired dishes, each meal is crafted to perfection. Rye Street Tavern promises an exceptional lunch, dinner, or weekend brunch dining experience for locals & visitors alike. Guests can enjoy a variety of dining environments, including an open kitchen with U-shaped leather booths, a stylish bar and oyster bar with panoramic Patapsco River waterfront views, & a spectacular outdoor dining area with a 75-seat island bar. Happy Hour offered Monday through Friday with half off of oysters on the half shell plus discounted beers, wines, & select cocktails.
本日61回予約が入りました。
Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.The following items are prohibited however:• Gentlemen’s tank tops or sleeveless shirts• Hats are not permitted indoors for gentlemen• No exposed undergarments• Clothing with language or graphics that are vulgar or sexually explicit• Footwear is required, however there is no restriction on the style*Children accompanied by an adult are not subject to the Dress Policy*
本日68回予約が入りました。
Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.
本日39回予約が入りました。
Enter a realm of authentic Levantine cuisine, culture, and design at Ammoora, an ornate dining destination, exclusively housed within the Ritz-Carlton Residences Baltimore. Embracing the cultural beauty and diversity of its fare, Ammoora immerses guests in an intimate fine-dining experience composed in a contemporary culinary style. Presented and prepared with award-winning skill and finesse, the culinary journey through the Eastern Mediterranean offers unique interpretations of classic dishes. Drawing inspiration from Ammoora's family roots, the Syrian-focused authentically modern menu evokes a sensory experience, enhanced by soft, yet lively oriental music and an alluring ambience.
本日24回予約が入りました。
Experience the incredible range and romance of Latin American culture at Maximón,Stop by for food and drink menus inspired by South American and Mexican cuisines, perfectly complemented by stunning stone architecture, wood and marble furniture, and lush greenery throughout the space.Stay awhile—listen to live music acts from all across the nation, or blend your own bottle in our tequila tasting room. Even better, spend a gorgeous day at our Spanish-style courtyard, featuring fountains, an outdoor bar, and Inner Harbor views.Named for a protective Mayan deity, Maximón brings exciting Latin flavor and flair to beautiful Harbor East. Come eat, drink, and enjoy.
本日5回予約が入りました。
Hidden in plain sight, B-Side is a spirit-forward speakeasy with best-in-class cocktails, bar snacks and private karaoke rooms located in the Mount Vernon neighborhood.A Hi-Fi vinyl listening micro-bar with seasonal drinks and inspired playlists, B-Side is a dimly-lit, intimate option for date night, a special celebration, or a low-key nightcap. To find your way to B-Side, simply choose a song on the jukebox in the basement of Hotel Revival — the experience will unveil itself to you.Located across the lounge, groups of 4 to 8 guests can also reserve one of three private karaoke rooms with cocktail service (prices listed below) — start getting your practice runs in now.120 minutes (2 hours) of singing $300 Food & Beverage MinimumPlus tax and gratuityEveryone must be 21++*Please arrive within 15 minutes of your reservation time. Failure to do so may result in cancellation.*
本日10回予約が入りました。
Four Seasons Hotel内に位置し、ボルチモアの美しいインナーハーバーを望みます。クラシックなメリーランドのシーフードハウスLoch Barは、Atlasレストラングループによって開店されました。地域最大級のシーフードバーで、エグゼクティブシェフのMatthew Oettingのメニューにはモダンなアレンジを加えたクラシックなシーフード料理が並びます。Loch Barの豊富なウィスキーのリストには、世界各国の希少なウィスキーも含まれます。すばらしいウィスキーのリストに加え、種類豊富な地元のクラフトビールと手作りのカクテルも取り揃えています。Loch Barは航海からインスパイアされたアンティークな内装で、ステージでは毎晩音楽ライブを開催しています。
本日44回予約が入りました。
2014年に開業し、ボルチモアサン紙から星4.5の評価を受けたAzumi Restaurantは、エレガントなフォーシーズンホテルのバルチモアズ・インナー・ハーバーに位置しています。絵のように美しいパノラマのウォーターフロントの景色を望むAzumiは、素晴らしい「ホットキッチン」マッチする寿司に焦点を当てた本格的な和食を提供しています。Azumiの日本酒と日本のウィスキープログラムは、この地域で最大級のものです。最近ボルチモアマガジンで市内の最高の和食レストランに選ばれたAzumiは、DJによるライブナイトを週に4回開催する市内で最も人気のナイトスポットの1つでもあります。新たにZagatのボルチモアのベストレストラン8軒の1つにも選ばれました。快適なインナーハーバーを見下ろせる快適な座席が70席あるパティオで、屋外ダイニングをお楽しみください。現在、月曜～土曜の11:00～14:00までランチを提供しています。
9名以上のパーティーや、予約に関する補助が必要な場合は、レストランまでお電話ください。