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現在地周辺のご予約可能な店舗(5)

St Andrews Beach Breweryの写真
4.4
非常に良い(1234)
価格:普通
• オーストラリア料理(コンテンポラリー) • Fingal
本日57回予約が入りました。
The story of St Andrews Beach Brewery dates back to the early 2000’s, when our Co-founder Andrew Purchase built the racetrack on the property for the royal family of Australian horse racing – the Freedman Brothers. When the property became available in 2015, Andrew and Michael Freedman saw an opportunity that was too good to miss. With the infrastructure in place and with a story like no other, Andrew, Michael and their passionate team of co-owners set about turning the former stables into a truly unique brewery.Before you book a stable in our one of a kind refurbished stables, please note the following; Stable bookings can seat groups from 5-20 and for a maximum of 3 hours. If you are unable to book at your preferred time all of our reserved seating is booked. We leave tables unreserved in our beer garden and parts of inside for groups of less than 5 people and walk-ins. If you're wanting to make a reservation for 20+ people, please visit our webpage.
The Kitchen Tootgarookの写真
4.5
非常に良い(349)
価格:普通
• コンフォート・フード • Tootgarook
本日16回予約が入りました。
A place that feels like home.. I don't mean that in a sense that the place is covered in dog hair, the tv is blaring, the kids are screaming and there's lego all over the floor; more in a sense that you feel welcomed, content and at home from the minute you enter, right up until you leave. We wanted to create a place, that I myself, would want to visit on a regular basis. A place where your name is more important to us than your money is. A place where you feel like a regular from your first visit. A place where you feel like a part of our family. A place you felt you've been before. A place that feels like home.... Ok, so we have fancy wine glasses, twinkling candles, nice chairs and really shiny cutlery, but don't let that fool you... We're humble, both in our service and in our food, and pretentiousness and oversized egos were banished from the premises the day we started trading. We like looking the part, but life's too short for airs and graces...
Red Hill Estateの写真
4.2
非常に良い(24)
価格:高い
• ワイナリーレストラン • Main Ridge
本日35回予約が入りました。
Red Hill Estate : a destination not to be missed on the Mornington Peninsula - turning your small moments into unforgettable ones.Drawing inspiration from the Fabrizio family's wine odyssey, which began in Torino de Sangro—a town nestled between the mountains and the sea in Italy's Abruzzo region— the maritime-influenced slopes of the Mornington Peninsula hinterland are home to the iconic Red Hill Estate; a new venue sparks the beginning of a new chapter, offering food and wine experiences in a relaxed dining area with views of the kitchen garden and olive trees.Restaurant bookings are available at 11:45am, 12:00pm, 12:15pm or 2:00pm, 2:15pm, 2:30pm for a duration of two hours. Wine Experience bookings are available at 11:00am, 12:00pm, 1:00pm, 2:00pm, 3:00pm and 4:00pm for a duration of 45 minutes.Walk-ins are welcome but bookings are recommended. For groups larger than 20 guests or function enquiries please email info@redhillestate.com.au.
Koonya Hotelの写真
3.8
とても良い(243)
価格:高い
• パブ • ソレント
本日26回予約が入りました。
‘I do love a beer beside the seaside’A much loved institution returns to the Sorrento foreshore. On the site of the storied Beer Garden & Dining Room is the new Koonya Hotel - complete with Public Bar, Lounge Bar, Bistro, Private Dining and Beer Garden. To wet your whistle we have all your favourite beers on tap, (served ice cold in pots, pints & jugs), Mornington Peninsula wine, Aperol Spritz, Curatif cocktails & Naked Life non-alcoholic spirits. To whet your appetite we have Pub Classics and modern Australian cuisine with ‘shucked to order’ oysters a must for ‘ostreaphiles’. Koonya Hotel is the perfect spot for casual drinking and dining whilst enjoying Port Phillip Bay, majestic Norfolk Pines, native Couta boats & the grand ferry making its hourly crossing from Queenscliff. As the sun goes down, the volume rises and the time comes to celebrate the fact that you are in one of the best spots, in one of the best seaside towns in the world.
JimmyRum Bar & Kitchenの写真
4.6
素晴らしい(47)
価格:高い
• オーストラリア料理 • Dromana
本日12回予約が入りました。
The JimmyRum Bar and Restaurant is open from Thursday to Sunday, serving our full range of rum & cane spirits, served neat or in freshly made and ever-changing premium rum cocktails. We also specialise in local beer, cider and wine.Our amazing chef, Danny Wakley has created a fantastic share menu with inspired and unique dishes to share between friends or keep all to yourself. Pair these with some of the peninsula's best cocktails and you will have an experience you will keep coming back for. Our cellar door is open seven days a week. Pop in for a tasting & spend some time learning about JimmyRum and experience first hand how rum is made.For bookings over 10 people, please email us at bookings@jimmyrum.com.au

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