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現在地周辺のご予約可能な店舗(28)
本日5回予約が入りました。
Nzuko is a concept like no other. Born out of our founder Laurette’s desire to see her family feel healthy and thrive, this is a restaurant fueled by heart. Nzuko offers the tastes of the Caribbean with the benefits of the Mediterranean diet.
本日70回予約が入りました。
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.
本日48回予約が入りました。
Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more. Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy. Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.
本日46回予約が入りました。
Perched atop The Newbury Hotel like a crown jewel, Contessa is a grand destination. Guests are welcomed from morning till night to a sunlit, rooftop restaurant with Art Deco references and mid-century modern detailing, offering sweeping views of Back Bay and the Boston Public Garden. The menu offers a wide variety of delicious options, from feasts of antipasti, carpaccios and pizzas, to pastas and large steaks. A vast wine list, classic cocktails and a selection of dolci punctuate a beautiful meal.
本日27回予約が入りました。
MAHANIYOM is a tapas/family-style Thai cuisine that brings an exceptional dining experienceto our guests by serving meticulously home-cooked style, authentic Thai cuisine made fromscratch and handcrafted cocktails in an unpretentious feel-like-home atmosphere thatreminisces our home Thailand. Walk-ins welcome. Reservations are available 30 days in advance. We are very small, we highly recommend reservations during peak hours! Reservations and dine-in guests are designated up to 90 minutes. If you are running late, please call us at (617) 487-5986. We hold the table up to 15 minutes past the reservation time.
本日89回予約が入りました。
Enjoy La Pizza & La Pasta's signature dishes for takeout or delivery through UberEats, Caviar, DoorDash, and Grubhub. While pizza and pasta are just the tip of the Italian iceberg, there is a reason these two culinary staples are the most beloved exports from Italy. Enjoy Eataly Boston's seasonal selection just steps away from where their expert pasta chefs and dough-slinging pizzaioli (pizza makers) create dishes before your eyes.
本日110回予約が入りました。
ハーバードスクエアの40 Brattle Streetに位置するAlden & Harlowでは、地下のモダンで快適なスペースで、よく考えて食材を調達した本物のアメリカ料理を提供しています。自分の家のキッチンで家族や友人のために作る料理スタイルを採用したシェフのMichael Scelfoは、その特質である伝統を守った、謙虚で気取らない料理を提供しています。
予約を強くお勧めしますが、ダイニングルームとバーの一部は、予約がとれなかった飛び込みのお客様用に確保しています。ぜひお越しください。
8名以上のグループは、お電話でご予約ください。
本日41回予約が入りました。
Bar Mezzana is a coastal Italian restaurant by Chef Colin Lynch at Ink Block in Boston’s South End, specializing in crudo and hand-made pasta. Signature dishes like Chicken Under a Brick, Grilled Octopus and Orecchiette with Sausage have become instant classics. Seasonal menu updates incorporate flavors from local farmers and purveyors. The crudo menu changes daily - think Nantucket bay scallops and razor clams along with Japanese and European delicacies like shima aji and lubina. All are expertly prepared with bright touches of citrus, oils and salts. Reserve in the dining room for a family dinner or date night. Enjoy the bar and lounge for bar snacks and a great burger. A private dining room is available for a business event or intimate party for up to 12. Any night of the week, Bar Mezzana welcomes with a thoughtful wine list, delightful cocktails, delicious food and friendly staff!
本日36回予約が入りました。
Coppaはボストンのサウスエンドの閑静な通りに位置する、気取らない雰囲気のエノテカです。ジェームズ・ビアード賞を受賞したシェフのジェイミー・ビソネットとケン・オリンジャーが作る、小皿のイタリア料理を提供しています。すべてが地元産の持続可能な食材を使用して作られています。Coppaではえり抜きのワインリスト、他にはないコーディアルをベースとしたカクテルを提供しています。
パティオの利用は先着順で、屋外席の予約はできません。ダイニングルームの予約のみ受け付けます。何台かのテーブルやバーは飛び込み客用です。居心地の良い雰囲気を保つため、4名以上のパーティーを予約の場合は、Coppaまで直接ご連絡ください。