Steele Creek​の高級料理店

Our food was spectacular. It took a long time to check out. Our bill came quickly but 10 minutes before it was processed

The grilled shrimp was delicious, and we highly recommend it. The salmon was well-seasoned and cooked, but the quality of the fish was low. The kale salad with shrimp was delicious, and the broccolini will make you want to order seconds. The service was excellent, and everyone was very kind. Although it was busy, our waiter could have been more attentive; on lighter days, this might not have been the case. Overall, we recommend eating here. The experience cannot be beaten, regardless.

This was our first visit to Peppervine, and we will certainly be returning. The ambiance is lovely and classy. We were seated in a cozy corner half-booth, and the noise level was perfect for having a conversation. Hope, our server, was attentive and helpful throughout the meal. Cocktails: The Misty Eyed Margarita and the Wild Maple Old-Fashioned were both flavorful and well-crafted. Appetizers: The yeast rolls were warm and delicious. The burrata was also tasty, but at $28 for a small portion, it felt overpriced, especially since it wasn’t served with bread until I requested it. Entrées: While the pasta portions were on the smaller side, everything was expertly prepared and full of flavor. We tried the Bison Bolognese, Mushroom Agnolotti, and Szechuan Beef Bowl - all with thoughtful and deep flavor profiles. Dessert: We ended with the Cranberry Orange Zeppole Donuts, which were very good and a delightful way to finish the meal. Overall, it was a great experience, and we look forward to returning.

Out with my wife, Lisa for date night. She had the stuffed flounder. I had the extra large fillet. Medium rare lightly blackened. Cooked to perfection. We also tried the marbled potatoes, which were wonderful. Very large portions. She had the shrimp cocktail and I had the lobster bisque soup. Also tried the half dozen oysters. It was very busy that night. Even the manager, Jennifer sat us down. The other manager came by to say hello as well. Ross. We bought $100 gift card and they gave us a complementary $20 meal voucher for later which was nice. And to top it all off we had an amazing waitress named Haley. We have been there before and she always remembers what drinks we want. Had them ready for us at the table. A Prosecco and a double knob Creek Rye on ice. Never had an empty glass. Overall, I can only give this a five star rating only because they don’t have six stars on the app  A+ all around

We dined there on December 16th for my husband’s birthday and Carly was our server. She helped us choose all the best dishes and we thoroughly enjoyed our dinner. She even brought out a birthday dessert, and her exceptional attentiveness and service was the cherry on top. Thank you Hestia rooftop and Carly for an amazing experience!