Chesterland​の高級料理店

My experience was great! I had reservations for 7. My table was ready. The best part of the experience was my server. Brenan (I hope I’m spelling her name right) was amazing. My food selection was good. I would choose something different next time. I got the short rib meal. The short rib was amazing. It was tender and seasoned to perfection. I didn’t care so much for the potatoes but not enough to deter me from going back. The ambience was beautiful. It was a whole vibe‼️Even the manager Emily was inviting. She was so warm and welcoming. And I’m not just saying that because my mom’s name is Emily lol. I will definitely be back🥰

We arrived about 30min early for our reservations and they gladly greeted and seated us without any hesitation. The ambiance was beautiful, the waiters were pleasant and they checked in frequent enough to make sure we were good but not overly intrusive to interrupt our night. Highly recommend and will be going back.

I would recommend this restaurant to anyone. The food was sooo good. The lamb and chicken was sooo good, they were so flavorful and tender. The onion rings were the best I’ve ever had. My only gripe is that the Mac and cheese was a $12 up charge….not sure why the mac and cheese was so expensive and we had to sit by the door. Anytime someone came in and out the bitter cold air came through. Other than that, I would HIGHLY recommend this place!

We went for Happy Hour, and it was great! Not only were the appetizers and pizza half off, but we also found out that all bottles of wine were half hour since it was Wednesday! Our server (Alec P) was awesome; he was very attentive and took great care of us! All of the food was delicious!

We had a lovely lunch with friends with a beautiful view of the Chagrin Falls. The staff was accommodating and helpful and our server was efficient, friendly, and unobtrusive. Food was delicious and plentiful. It’s a beautifully decorated space with comfortable seating. All in all, a great choice for a pleasant mid-week lunch. My only complaint is the parking meters in the adjacent lots…I’m not sure I’ve ever been to a restaurant where i had to pay a meter to park and dine. Didn’t care for that, as we had to rush out to put more coins in the meters while finishing our dessert and coffee.