Bellerose​の高級料理店

Great drinks and food was good, not great. It always a great vibe.

Great service and delicious food. Date night, special occasion or a weekly treat, an awesome experience.

We were celebrating a birthday. Asked for something special but the only extra provided was a menu that said happy birthday. The restaurant manager went around to many tables but only passed by us and never checked in. The appetizers were great but the entre, a porterhouse for two, was not that good. The steak had a bacon taste, something I have never experienced with a porterhouse steak at any steakhouse. The service was a bit slow and I only had my waitress attending to us although she mentioned having a partner that never materialized. I have been to Morton’s various times and have never had a great experience.

As soon as my wife and I entered the Red Salt Room we were reminded of why we dine here so often. The ambience of the spotless dining room was perfect. The lighting, the music and the table settings always make for an exceptional evening. Mary was our server for the evening. As soon as the hostess graciously sat us, Mary appeared. As Mary welcomed us, asking how we'd been since our last visit, Jose Luis poured our water and placed a basket of delicious bread on our table. We ordered a bottle of Brunello di Montalcino to complement the Australian Wagyu Striploin that Mary had recommended. The Waygu was added to the menu for the evening and it was delicious. Cooked to perfection by Chef Javier, it would definitely be a nice addition to an already delicious menu. My wife's entree was the Dry Aged Beef Pappardelle. She loved it. Sauteed Spinach for our side, two deliciously brewed coffees. Excellent. Thank you RSR.

Phenomenal Kosher Iranian food! Very welcoming and the staff is very good at explaining unfamiliar items on the menu.