Paradise Valley​の高級料理店

We thoroughly enjoyed the scrumptious Thanksgiving meal. The turkey was tender, moist, and tasty. The sides were perfection, and, then, there was the yummy pumpkin cheesecake. Adrian provided excellent service. In short, we had a wonderful overall experience!

The new menu is outstanding! The pastas were highly impressive- homemade and cooked perfectly al dente. The pork shank was so delicious, my mouth is watering just thinking of it! Great job, Chef Beau! The service was phenomenal!

A favorite of ours as we come from out of town, it’s a must on our list of restaurants in the area! Mahi tacos, a great go to. Steak salad is consistently amazing! Creole shrimp and crab pasta satisfying the pasta craving. Coconut shrimp is a must if you have never been to TB!

Really enjoyed our meal at La Zozzona. Even though they’d only been open for a week, it felt very “together”. It’s Italian, but inventive - not predictable or cliched. We enjoyed the squash blossoms, Zabuton steak, Cacio e Pepe and finished with an excellent, light Cannoli. Aside from the food, they have terrific cocktails and a superb wine list. Service was friendly and attentive (thanks Jake!) and we even met Chef JR when we had questions about the meal. Looking forward to our next visit!

Greg gave excellent recommendations and service. We wished the venue was in a separate room as drunken guests (not participating in the library) interrupted the experience. Another server would have been great as there were more people and Greg did his best to assist everyone. We will be back to try other whiskies.