Mascotの高級料理店
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
料理ジャンル
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
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現在地周辺のご予約可能な店舗(57)
¥¥¥¥価格:高い
• インド料理 • シドニー CBD
本日19回予約が入りました。
There’s a secret world pulsing under George Street — and you’re invited. Travel to the basement of number 261 and you’ll discover The Grand Palace, an exotic mecca that suits intimate parties and larger groups alike.This venue is a mishmash of glorious colours and textures. Moulded walls, fanciful tiles and vibrant splashes of greenery all set the stage for an Indian feast that simply cannot be beaten.The menu features traditional Indian favourites with a modern twist. The Grand Palace kitchen team carefully blends exotic herbs and spices to create dishes that will leave you wanting more.For those with a sweet tooth, The Grand Palace is one of few Indian restaurants with a sumptuous dessert offering. From the Bombay Delight to the Rajasthani Palace Stone, you’ll be completely satisfied at the end of your multi-course meal.Whether you want to dine with a loved one or a larger group, The Grand Palace is a venue that simply should not be mi
本日31回予約が入りました。
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
本日10回予約が入りました。
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
本日1回予約が入りました。
Tuck away in a corner on the quiet Hutchinson Street in Surry Hills, Le Salle Dining has softly opened. This intimate restaurant is reservation only, and serves contemporary cooking inspired by those cuisines of the old wine countries.-We offer a 4 courses menu du jour + assortment of cheeses at $108 or a 5 courses menu du jour @ $118 p.p that changes frequently) and 1 drink min. spend on Beverages p.p. However, there are several dishes for supplements to add on. If you or your guests might have certain dietary requirements, please kindly inform us at least 24hours prior to your bookings.-We Are fully licenced, no BYO-Cancellation Fee, in the event of no show or cancellations within 72 hours to dining a $108 per person cancellation fee will apply.
本日2回予約が入りました。
Porcine is a small French bistro above a bottle shop in the leafy suburb of Paddington in Sydney.Serving an ever-changing menu of timeless French classics, etched daily onto a chalkboard.
本日4回予約が入りました。
Civico 47 ("House Number 47") is located at the iconic 47 Windsor Street in Paddington overlooking . Chef Matteo Zamboni showcases the best of Australian produce in a menu filled with seasonal inspiration from Italy’s most famous regions (try; Beef Carpaccio, Prawn Mafalde, Mandarin Duck). Sommelier extraordinarrie Luke Collard helps you to captivate the essence of your meal with a profound wine selection. Civico has garnered a Chef's Hat & two Wine Goblet's in each year of operation but with it's casual-fine dining interior feel and style, it is perfectly suited for an intimate dinner for two, for larger catch ups or group lunches/dinners with family and friends. Civico 47, is your home away from home and we look forward to having you!
本日19回予約が入りました。
WALK-INS ALWAYS BENVENUTI!Italian food and imported wine in a bustling space with exposed-brick walls and a blackboard menu.
本日26回予約が入りました。
Glass Brasserieは、240席を併設する市内中心部のレストランです。あらゆる面でシンプル、上質で、一貫性のある料理や、ワイン、サービスなど、ゲストやシドニーの住民に今までにないダイニング体験を提供しています。
オープンプランのパティセリーや、シェフズ テーブルのあるキッチンシアターでは、地元シドニー産の種類豊富な食材を提供しています。
Glass Brasserieは自然の光を浴びたアースカラーや温かみのある色調を主に使用しており、昼間の店内はシドニーの活気を反映し、夜は温かみのあるインテリアや高めの天井が、見事な街並みを望むロケーションを提供しています。
本日21回予約が入りました。
We are a neighbourhood restaurant in Surry Hills, Sydney. The brand "Goryon San" is from Japan. We serve Japanese yakitori, Ramen, Sake and also beer, wine.