Siesta Key​の高級料理店

This restaurant has been open 3 days but it runs smoothly. We sat outside on the upper deck and had a lovely view of a courtyard, surrounded by high rise condos, and a large canal that opened out onto the Sarasota Bay. I had the 8 oz filet mignon (extremely tender and flavorful). My husband had the blackened snapper and found it delicious as well. Everything we ordered was excellent (wedge salad, onion soup, whipped potatoes and chocolate peanut butter pie with Ethiopian French press coffee). My. Old Fashioned was very good as well. My husband ordered a non-alcoholic beer which they had run out of but someone ran to the store and got him one without delay. Brendan was our waiter and he couldn't have been more attentive. All the staff was top-notch. We will be back, especially when we have guests who are steak lovers!

I have lunch at Connor’s at least once a month. I view it as a combination of excellent food and reasonable prices. I’m particularly fond of their half price happy hour. It’s pretty easy to have a delicious meal and a beer for $20. That’s hard to find these days. Today our server was Frank and he couldn’t have been more attentive. He let us take our time before before ordering, checked if we needed anything during the meal and then wrapped up leftovers for us. If you haven’t gone already, treat yourself to lunch at Connor’s and I think you’ll be happy.

Cafe Gabbiano is our go-to restaurant on Siesta Key. Tucked away in the corner of a shopping area, we’re always greeted by friendly staff who always seat us at our before our reserved time. Our waitstaff has always been friendly, attentive and a pleasure to speak with. They have a large selection of wine, and the bartenders serve excellent mixed drinks. The selections of appetizers, to salads, entrees, to deserts provides an experience for even picking eaters (like our kids). We’ve tried many of their selections and while we have our favorites, we’ve never experienced a bad meal. My favorite, bruschetta for an appetizer, truffle ravioli for the main course and a chocolate martini for the closer.

This was the fifth time we had dinner at Ophelia’s and it was awesome as always. The staff is so friendly and helpful, everything was timed perfectly. I had the best duck ever and my wife had lobster risotto that was amazing. It’s so good they were able to recover from the recent hurricanes! We will be back soon.

Our server must of have had too many tables. We did not receive the exceptional service that we have experienced in the past. The food as always was exceptional, worth every penny spent on the marvelous steak. The piano music was so loud that we could not have conversation at the table. I realize that it is Christmas party season so that accounts for a bit of noise in the restaurant. We will be back again after the holiday season when we know that service will be back to the exceptional standard of Micheals on East