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Wheaton​の高級料理店

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現在地周辺のご予約可能な店舗(63)

District Bistroの写真
4.7
素晴らしい(46)
価格:普通
• ビストロ • ケンジントン
本日2回予約が入りました。
District Bistro,Located at 11230 Grandview Ave, offers classic American Cuisine utilizing simple, high quality ingredients from local farm Co-ops and Creameries in Pennsylvania. Founded and headed by Chef Pedro Matamoros who has been crafting spectacular American cuisine for the past 30 years in locations such as the Tabard Inn, Nicaro, 8407 Kitchen Bar, Bluebird Cocktail Room in Baltimore and more. After Embarking on the journey to create Franks Burger Place in Wheaton with his two sons, Marlon and Derek Matamoros. Chef Pedro, Inspired by his love of cooking and community, Fell upon the opportunity to Bring to Wheaton what he believed was missing, a casual Eatery to enjoy great food, and classic hand crafted cocktails.
Barrel & Crowの写真
4.5
非常に良い(1632)
価格:普通
• アメリカ料理 • Bethesda
本日21回予約が入りました。
Barrel and Crow:現代的なアプローチで調理する郷土料理です。シェフ主導のレストランでは、地元の食材や肉のみを使用しています。シェフであるペドロ・マタモロスは、季節の食材を使用して、洗練され、元気の出る馴染みの料理を調理します。毎晩、手作りのパスタや肉の惣菜を提供しています。シェフは、食事制限にも合ったメニューを常に考案しています。グルテン、ベジタリアン、ビーガン、乳製品のアレルギーのすべてに対応しています。パティシエであるリタ・ガルバのデザートメニューには、現代風にアレンジした伝統的な各種デザートを用意しています。小規模生産のワインを主に揃えた折衷的なワインリストを提供しています。中部大西洋地域でトップの醸造所からの製品も含まれた豊富なビールのリスト、本格的なバー、季節のカクテルメニュー、少量バッチの厳選スピリッツもあります。
PLANTA, Bethesdaの写真
4.5
非常に良い(133)
価格:高い
• ビーガン • Bethesda
本日4回予約が入りました。
Under Chef David Lee, PLANTA is dining as it should be- an un-guilty pleasure. Created in 2016, PLANTA is a celebration of delicious and innovative plant-based cuisine served in a beautifully designed space, without pretension and with an overflow of good vibes. PLANTA Bethesda offers signatures like Ahi Watermelon Nigiri and Bang Bang Broccoli while expanding on the plant-powered menu, offering even more in the way of Sushi, Pizza, sustainably-crafted cocktails, and more. PLANTA reimagines and reinvents plant-based dining, providing flavorful (and fun) proof the the power of plants can change the world.For Parties larger the 8, please contact hellobethesda@plantahq.comGETTING HERE: The closest private garage is just next to restaurant and can be entered from ELM Street. We are also a 5 minute walk from Bethesda Metro (Red Line)
Nova Europaの写真
4.5
非常に良い(121)
価格:普通
• ヨーロッパ料理 • Wheaton
本日4回予約が入りました。
Come visit Nova Europa for a memorable fine dining experience for any occasion. Since opening our doors in 1982, we have been providing exceptional food and personalized service to our guests.We serve European food specializing in Portuguese cuisine using only the freshest ingredients available. Complement your dinner with a cocktail from our full service bar or a glass of wine from our extensive wine list.
SHIA Restaurantの写真
4.8
素晴らしい(30)
価格:非常に高い
• 韓国料理 • ワシントン
本日7回予約が入りました。
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
Rare Steakhouse - Washington DCの写真
4.7
素晴らしい(1117)
価格:非常に高い
• ステーキハウス • ダウンタウン
本日13回予約が入りました。
Centrally located in downtown Washington DC, RARE Steakhouse & Tavern (RARE) is a one-of-a-kind fine dining concept that brings together the best qualities of world-class dining venues with USDA prime, dry-aged steaks, exquisite wines and first-class service bolstered with Midwestern charm. Created by Wisconsin natives, RARE boasts a classic and elegant atmosphere, striving to bring the nostalgia and romance of the classic steakhouse to life, to a time when eating out was meant to be an experience.
The Dabneyの写真
4.7
素晴らしい(257)
価格:非常に高い
• アメリカ料理 • ショウ
本日17回予約が入りました。
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
Truluck's - Ocean's Finest Seafood & Crab - Washington, D.C.の写真
4.7
素晴らしい(1900)
価格:高い
• シーフード・海鮮料理 • マウント ヴァーノン広場
本日27回予約が入りました。
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
Jôntの写真
4.9
素晴らしい(102)
価格:非常に高い
• フレンチジャパニーズ料理 • Uストリート・コリドー
本日11回予約が入りました。
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.
Tabard Innの写真
4.7
素晴らしい(3769)
価格:普通
• アメリカ料理(コンテンポラリー) • デュポン サークル
本日60回予約が入りました。
Tabard Innは郷土料理のテイストと国際色豊かなアレンジを取り入れた季節の料理を提供しています。最高品質の食材を使い、折衷的・歴史的な雰囲気の中で、旬の郷土料理をベースにした作りたての料理を毎日楽しめます。1975年からの歴史を誇るワシントンDCのレストランへぜひお越しください。

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あなたと類似の認証済みダイナーの声
あなたと類似の認証済みダイナーの声
  • MichaelVIP
    フェニックス・アリゾナ州 •16​件の口コミ
    5.0
    1日前にご来店
    Brunch was delicious. Service was great! Will be back
    詳細を見る
    Barrel & Crow価格:普通• アメリカ料理• Bethesda
    4.5
  • kevin
    ボルチモア・メリーランド州 •2​件の口コミ
    5.0
    5日前にご来店
    12/10/24 didn’t know what to expect as we were hoping for chef Edward lee’s presence, but wasn’t banking on it. Soon as we walked through the door, there he was and our excitement just rose through the roof. First course at the bar was a mandoo with all sorts of flavor profile you never expect from a dumpling. Sweet, acidic, sour, umami, it had everything in a small bite to launch off your culinary adventure. We then were escorted into main dining room where we were able to have a closer look at their kitchen and have another bite sized deliciousness of Saam, which was so clean in plate and fragrance of sesame leave set the tone of Korean cuisine expedition. Third course, the soon tofu soup……. So unexpected, so refined, and clean taste, it was most unexpected flavor punch of the night and to me the favorite course of entire meal. After that, we got the chef’s version of bibimbop. Then comes a dish surprised me which reminded me of traditional duwein Jang Jo gae that has pungent smell of fermented soy bean, which I thought no way he would out this on fine dining but yes he did, and he did not hold back on full flavor profile of Jjang and as I was eating the fish I was so proud that the could represent a Korean dish in such fine tuned way. Then next course was main course od protein which can’t go wrong and it came for time for dessert which ended up being my 2nd favorite dish of the night as it had salty, sweet, sour, all types of flavor, but I never expected to get umami taste out of noo roong ji, which was a huge surprise for me. We were able to take picture with chef Edward Lee and see him in person which was a icing on top, but impeccable attention to detail on dining experience from Shia team has left us with unforgettable memory and experience. Special thanks to Joe for making us feel at home and experiencing Korean “Jung aka service” first hand going above and beyond to make this night to Rember an cherish.
    詳細を見る
    SHIA Restaurant価格:非常に高い• 韓国料理• ワシントン
    4.8
  • melissa
    ワシントン DC エリア •6​件の口コミ
    5.0
    2024年12月4日にご来店
    The atmosphere was relaxing and pretty. Lots of attention to detail. The wait staff was friendly and efficient and the food was creative and delicious
    詳細を見る
    PLANTA, Bethesda価格:高い• ビーガン• Bethesda
    4.5
  • TimVIP
    フィラデルフィア・ニュージャージー州郊外 •22​件の口コミ
    5.0
    2024年11月29日にご来店
    The service is outstanding and the food and cocktails are delicious.
    詳細を見る
    District Bistro価格:普通• ビストロ• ケンジントン
    4.7
  • ALVIP
    ワシントン DC エリア •18​件の口コミ
    5.0
    2024年10月27日にご来店
    EXCELLENT AS USUAL. VERY DEPENDABLE FOR A GREAT MEAL.
    詳細を見る
    Nova Europa価格:普通• ヨーロッパ料理• Wheaton
    4.5
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