Center City​のグルテンフリーのお店

Thia is the second time we've dined here. We started with a bowl of the delicious tomato basil and the calamari. We had the soup on our first visit, and it didn't disappoint this time either. The calamari was a bit spicy, but it was very tasty. I tried the cheese steak (only because I haven't eaten one yet this trip) tasty but not one you search out for. My wife had the grilled chicken breast, very nice. My daughter enjoyed the vegetable capaillnini with shrimp. Great service and ambiance. Definitely stop in again next time we're in Philadelphia.

Excellent food and service, great specials. Loved the squid appetit special.

Good food and good value for a pre-theater dinner. Waiter was knowledgeable and attentive. General commentary for most wait staff these days and a pet peeve of mine- like many others says “are we” when asking “we diners” a question. Not sure who instructed wait staff to say “we” instead of “you” but it’s incorrect. They are not at table with “us.” Endeavoring to Include themselves in the diner’s experience is overly familiar, incorrect and at times condescending. Nonetheless, They work hard. Tip well!

first time dining here, had a great overall experience. food was delicious and drinks were on point.

This restaurant is worth the hype; be sure to make weekend reservations way in advance (they are strict about them). The meals come as small plates, and the waiter kindly equated the first grouping of plates to being appetizers, the second grouping as main courses, and the third as sides. My husband and I ordered the carpaccio portabello mushrooms and the roasted golden beets to start. Perfectly presented and the right meld of flavors in each. For the next courses, one dish out did the next. Meat eaters will not be disappointed. We finished with a small scoop of cherry sorbet with balsamic vinegar; be sure to give it a try. We look forward to going again the next time we are in Philly.