Cooper City​のグルテンフリーのお店

The hostess greeted us as soon as we walked in. The waitress was very knowledgeable about the menu and the specific meals that were popular. The drinks and food were 10/10. We will be back again!

Front desk was super sweet. Francisco treated us like royalty all the way and loved his suggestions. Very great experience. The only detail was that front desk did not tell Francisco about our birthday celebration so nothing special was offered. But the food and service was so amazing that we still had a great time.

We went for my friend’s birthday lunch. She choose Vooper’s Hawk as she loved it when we went once before for lunch. We started off with the goat cheese and grilled vegetable flatbread. It was delicious! We shared that. Then we each ordered the wedge salad. It was fantastic. For dessert i let her choose. She chose a s’mores dessert. It was layered. And TGS top was a gooey browned marshmallow topping. So yummy. Our server Marc R was fabulous. He got everything right. We never had to look for him. Highly recommend.

This is a hidden gem. The best way to describe it is an affordable chain steakhouse. I was blown away by the selection of wines and how each menu item is paired with a wine and there’s no overlap. Our server Brian did a great job explaining everything and made our experience wonderful. I ordered the fillet mignon and I was not disappointed! I can’t wait to come back and dine again

We had an absolutely wonderful dining experience at Ocean Grill and Bar, a lovely Latin-Mediterranean restaurant located on Harrison St. in downtown Hollywood, Fl near the circle. The hostess, Yasmin, greets you warmly as you enter, and you are seated immediately. The beautiful ambiance envelopes you, and you are wrapped in stunning color and lights. For starters, I had large shrimp bathed in milk cream and sitting in these delicious pastry cups. My husband had cerviche, which was very fresh and loaded with many kinds of seafood, both shellfish and fish. The citrus flavor enhanced the dish well, as did the various vegetables that were part of the cerviche. Complimentary homemade hummus with pita triangles was the best we've ever had. For our main course, I had the citrus salmon accompanied by mashed potatoes and asparagus. My husband had a whole sea bass with a variety of vegetables. Both were outstanding. Yasmin comes to the table and torches your herbs so that they are infused into the fish. Such a nice touch. We shared their homemade coconut creme Brule, which was also torched in front of us to give the dessert a nice crispy topping. A beautiful and talented singer sang in both English and Spanish, entertaining us and adding a festive mood as she danced and interacted with the diners. Ocean Grill and Bar is the place to go if you want magnificent food, superb ambiance, fun entertainment, and a staff who treats you like royalty. Thank you, Yasmin, our beautiful hostess, Roberto, our friendly, sweet waiter, and Osvaldo, the kind and caring manager.