Larkspurのお子様連れに優しいベストレストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
料理ジャンル
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
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現在地周辺のご予約可能な店舗(7)
本日26回予約が入りました。
Piazza D’Angeloは、ランチ、ディナー、週末のブランチ、ハッピーアワーを提供しており、バーとキッチンは深夜まで営業しています。屋外での食事用のパティオ2つ、広々としたテラコッタのダイニングルーム、薪焼きのピザオーブン、フルサービスのバー、社交やビジネスでの集まり用のプライベートダイニングスペース3つを提供しています。詳細はウェブサイトwww.PiazzaDangelo.comをご訪問ください。予約は415.388.2000までお電話ください。
本日3回予約が入りました。
It all started in 1992, when Annette and Gerner Andresen opened the Lighthouse Café in Sausalito in its present form. The Andresens, both born in Denmark, had recently immigrated to the U.S., and along with them they brought the Scandinavian flair for simplicity, good quality and tasty food. The café has over the years become famous for its breakfast and lunch, with American classics like good old-fashioned burgers and a great selection of omelets, along with Scandinavian classics like Danish Meatballs or Norwegian Salmon. Now with four restaurants, The Bar & Grill offers Brunch Lunch & Dinner.
本日2回予約が入りました。
Please join us for dinner at our new Buvette du Marais wine bar, nowserving at the Marin Country Mart on Thursday, Friday, and Saturdaynights from 5 to 9 pm. We are delighted to bring the flavors ofCalifornia and France together in Chef Kosta's kitchen. Everything onhis menu is absolutely delicious and well executed. The flavors arebright and the ingredients market fresh, classic French dishes madelocal and organic — crab croquettes, rillettes de saumon, saladed’endives, pommes purée made the traditional way with crème fraîche,filet mignon, market fish au feu de bois, soupe à l'oignon, house madepastas, and more. One of our favorite dishes is a vegetarian hachisparmentier made with mushrooms, the perfect seasonal meal that can beenjoyed with a courgette marinated zucchini starter and a lovelybottle of Chateau Neuf du Pape. The magic of the night at the Martcreates a Parisian setting in this gem of a bistro with great wineselections from France and beyond.
本日4回予約が入りました。
Marinitasでは、地元からの季節の食材を使用して、メキシコ、ラテンアメリカ料理を取り入れたメニューを提供しています。Heidi KrahlingとFrank Villaが協力するMarinitasでは、新しい味とおなじみの味を刺激的にブレンドしたおいしさにこだわったラテンアメリカ料理を楽しめます。ワインリストは、アルゼンチンとチリの最高のワインメーカーから厳選しています。カクテルは、中南米の金賞、銀賞を受賞した酒類をベースにしています。バーでは、最高品質のミキサーを使用して、注文を受けてから搾ったかんきつ類のジュース、未精製のサトウキビ糖から作る自家製スイート&サワーなどを作り伝統的なカクテルの準備をしています。ビールは、ライトラガーからラテンアメリカで醸造したダークエールまで揃えた、厳選したメキシコビールなどを用意しています。
~Thanksgiving Brunch Buffet Reservations available now! ~ Please reserve a table between 11:30am - 2:45pm to participate. Adults $75ppKids 12+ $50ppKids under 12 $35pp Visit our website at www.redoaksanrafael.com to see all that this brunch will have to offer!Red Oak's executive Chef Norma Zapata is dedicated to crafting exceptional dining experiences that celebrate the richness of locally sourced ingredients and the culinary traditions of Marin County. Our mission is to provide our guests with unforgettable flavors, impeccable service, and a warm, welcoming atmosphere where every meal becomes a cherished memory.
本日11回予約が入りました。
Petite Left Bank is a traditional French café and bistro set in the heart of Marin County, in the charming downtown area of the coastal Tiburon peninsula. Like its sister restaurant Left Bank, Petite Left Bank is named in homage to and inspired by the iconic brasseries of La Rive Gauche, the southern or “left bank” of the River Seine which winds its way through the center of Paris. Petite Left Bank is a modern and approachable setting, and at the heart of all the space has to offer Tiburon is a French café. During the day, handcrafted dishes feature modern flavors and techniques that embrace its French European heritage and elevate the café experience. As the day turns to night, Petite Left Bank transforms into an alluring, lively, and exciting space with bistro highlights that showcase French recipes and classics. Seating along the sidewalk under the bistro lights feels like a true French cafe and the fire pit offers a cozy hangout to enjoy French bites and cocktails.
本日2回予約が入りました。
Anchored within the historic Richmond Marina neighborhood, with perhaps the most beautiful and inclusive views in the Bay Area, Assemble Kitchen offers a casual and approachable experience with a hint of history that both roots you to the present and takes you back in time. Assemble Kitchen has been wowing its patrons since it opened in February 2013. Located next to the spectacular Craneway Pavilion and adjacent the Rosie the Riveter Visitor’s center, our stylish industrial décor complements our modern menu of “re-tooled American classics.”
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