Anthem​のオーガニックフードが食べられるお店

My usual place, at the bar. Began with the Lychee Rose, light and floral. Ordered some very hearty food- Chef's Soup Selection of the Evening, which was butternut squash. Super squashy and hella thick, with a good peppery accent. Anchor Steam Pork Chop: if Table 34 has a signature dish, it would be this. Big size on the bone chop, carmelized, juicy meat, sweet sauce. The broccolini and sweet potato mash are the best tasting vegetable sides to grace a plate. Artisanal Cheese & Charcuterie Plate: Chose as an alternative dessert. Two each of types of cheese and meat, grain mustard, peppered crostini-crunchy but stable as in, won't crumble into useless pieces, plenty of accompaniments. Value: Well worth it just on portion sizes alone, but also excellently prepared and yummy tasting? Phenomenal deal. Atmosphere: Very chummy; there are no strangers at the bar for long. Service: Wonderfully friendly from Dillan and Nancy, as always.

It took us a bit to find the restaurant on the fourth floor of the Venetian, yet once we did, we were greeted with a smile and given excellent service. And the food was delicious as well. We definitely enjoyed it. 

Great addition to Southern Highlands area. Very intimate and traditional Italian decor with a friendly staff. Keri and Marley took care of us and they were knowledgeable and had good recommendations. Portions are large!

Had a wonderful time celebrating my birthday. Owner/Chef Daniele Dotto & his staff always make you feel like family. The food & service was top notch 👍✌🏼😋

The Parkway Tavern is one of our go to lunch places to eat. The menu has a great variety of pub food and drinks. My friend and I both ordered the chicken salad. It was very good.