Savannah International Airport​のオーガニックフードが食べられるお店

We had a fantastic dining experience at Cha Bella! From start to finish, everything was exceptional. We began with the focaccia, which was warm, perfectly seasoned, and paired beautifully with the accompanying spread. The grilled romaine salad was a fresh and flavorful twist on a classic, with a delicious char that added depth to every bite. For our entrées, we enjoyed the duck ragu and seared grouper—both were outstanding. The duck ragu was rich and comforting, with tender duck and a perfectly balanced sauce. The seared grouper was cooked to perfection—flaky, moist, and paired with fresh, seasonal accompaniments that elevated the dish. We finished with the key lime pie, which was the ideal sweet-and-tangy ending to our meal. A special thank you to Shawn, our server, who provided warm, attentive service throughout the evening. His knowledge of the menu and friendly demeanor made our experience even more enjoyable. If you’re looking for fresh, locally-sourced cuisine served with care, Cha Bella is a must-visit. We’ll definitely be back!

Atmosphere was nice although only 4 entrees items on menu. Food was top notch! So delicious. Server must have been new: she had to keep looking at our menus to see what we were ordering, didn’t ask how we liked our steaks done, didn’t offer the other side dishes (2 of us didn’t see that were alternatives!). I saw her on her cell phone frequently when she was in corner by register. We agreed we liked it but probably wouldn’t return.

We had made reservations really early knowing it was Valentine’s Day. We had an early reservation, so we were not concerned about having to wait. The Bistro did not disappoint. From the moment we walked in the door, the service was impeccable without being stuffy. The limited menu was very well planned, so there was something for everyone and the food was delicious and the service was lovely. And lastly, we are book lovers, so any restaurant that displays books, allows us to learn a bit about the owners. We love that. This was our first time dining at Wright’s Bistro and it won’t be our last.

We had a wonderful meal at Corleone’s. The lobster shrimp ravioli was outstanding, the shrimp scampi and sausage dish were excellent. Our server was fantastic. I can’t say enough good things about it. (The noise level was low as it was early but started to pick up :-)