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Comasina​の屋外・テラス席があるお店

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現在地周辺のご予約可能な店舗(16)

The Dome Milano - La Terrazzaの写真
3.9
とても良い(1048)
価格:高い
• イタリア料理 • 旧市街
本日105回予約が入りました。
Located on the 7th floor of the building, The Dome Rooftop is a unique environment, characterised by an enveloping and vibrant atmosphere.Through breakfasts, lunches, aperitifs and dinners, clients can spend pleasant and relaxing moments during their day, immersed into suggestive natural elements.
Maio Restaurantの写真
4.1
とても良い(320)
価格:普通
• イタリア料理 • 旧市街
本日12回予約が入りました。
Una location esclusiva che guarda alle guglie del Duomo, accoglie gli amanti del gusto per un’esperienza culinaria inedita, capace di esaltare i sapori della tradizione italiana e gli spunti più originali della contemporaneità.Piatti icona elaborati in chiave creativa dalla brigata di cucina di Chef Luca Seveso trovano la loro migliore espressione in abbinamento alla prestigiosa selezione di etichette della Cantina Maio e del raffinato Champagne Bar interno al Ristorante. Qualità, distinzione ed eleganza in cucina come nel design dove materiali ricercati – tra cui marmo arabescato orobico, legno, ottone e vetro verde – rendono Maio Restaurant il perfetto portavoce dell’eccellenza italiana.
Zelo at Four Seasons Milanの写真
4.8
素晴らしい(227)
価格:普通
• イタリア料理 • 旧市街
本日9回予約が入りました。
Discover Zelo, a premier Italian restaurant at Four Seasons Hotel Milan, where contemporary elegance meets gourmet dining. Our city center restaurant, a top choice among Milan restaurants, offers a vibrant setting with natural light and stylish furnishings. Enjoy breakfast, light lunches during the day, and indulge in gourmet evening dishes crafted by Executive Chef Fabrizio Borraccino. Experience exquisite pasta and signature creations like Crustaceans Risotto and pair your meal with fine wines selected by our Head Sommelier, Lorenza Panzera.
Barzac • Tradizione Piacentinaの写真
4.8
素晴らしい(68)
価格:普通
• イタリア料理 • チェントロ・ディレツィオナーレ
本日6回予約が入りました。
Stilla at Four Seasons Hotel Milanの写真
4.7
素晴らしい(50)
価格:高い
• イタリア料理 • 旧市街
本日11回予約が入りました。
Right in the heart of Milan’s fashion district, Stilla bar is open all day for morning straight-up espressos, shifting to pre-dinner aperitivo and ending with unique, polished cocktails accompanied by daily DJ sets.
Dal Milaneseの写真
4.6
素晴らしい(155)
価格:高い
• イタリア料理 • ポルタ・モンフォルテ
Trattoria Bar. Propone sapori e gusti tipici della tradizione meneghina con un richiamo alla Milano da bere degli anni 80.Typical Milanese cuisine.
Obicà Mozzarella Bar - Cusaniの写真
4.3
非常に良い(109)
価格:普通
• イタリア料理 • 旧市街
本日12回予約が入りました。
Obicà Mozzarella Bar è un ristorante e pizzeria informale e contemporaneo in Via Cusani a Milano, a pochi passi dal Castello Sforzesco e dal quartiere di Brera. Inaugurato nel 2022, Obicà Cusani propone le migliori Mozzarelle di Bufala Campana DOP e piatti della tradizione italiana in un'atmosfera accogliente e conviviale.Obicà Mozzarella Bar is a casual and contemporary Italian restaurant and pizzeria in Via Cusani in Milan, a few steps from Castello Sforzesco and Brera neighborhood. Opened in 2022, Obicà Cusani offers the freshest Mozzarella di Bufala Campana DOP and traditional Italian dishes in a friendly welcoming atmosphere.
Obicà Mozzarella Bar - Duomoの写真
3.5
とても良い(235)
価格:普通
• イタリア料理 • 旧市街
本日3回予約が入りました。
Obicà Mozzarella Bar is an Italian restaurant and pizzeria at the Food Hall 7th Floor of Rinascente Milan in Piazza Duomo.Obicà offers the freshest Mozzarella di Bufala Campana DOP, pizza and traditional Italian dishes in a friendly welcoming atmosphere.To access the restaurant, please use the direct lift to the Food Hall 7th Floor from Via Santa Radegonda or Via San Raffaele.
Canteen Milano - Mexican Kitchen & Tequila Barの写真
4.0
とても良い(228)
価格:普通
• メキシコ料理 • トレ・トッリ
本日3回予約が入りました。
Canteen, il ristorante messicano e tequila bar più' famoso d'Italia . Cucina originale messicana preparata dallo chef Jesus Zahuita. Dj set tutte le sere e un meraviglioso giardino interno riscaldato per mangiare open air anche d'inverno.
Pellico 3 Milanoの写真
5.0
素晴らしい(19)
価格:非常に高い
• イタリア料理 • 旧市街
Embark on an elevated gastronomic adventure defined by seasonal ingredients and the rich flavors of the Mediterranean. Crafted by architect Flaviano Capriotti, the bright and welcoming ambiance of Pellico 3 Milano provides an ideal backdrop for the culinary creations of Executive Chef Guido Paternollo: with clean-lined furnishings and decor seamlessly aligned with the cuisine, guests are invited to engage all five senses in an immersive experience. Here, cooking is synonymous with the use of seasonal ingredients, meticulously researched and thoughtfully chosen. The flavors presented encapsulate the entire Mediterranean basin, extending beyond typical Italian influences, and adhere strictly to the principles of seasonality. The outcome is a restaurant where the focus squarely rests on the excellence of the culinary creations.
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