Aurelioの屋外・テラス席があるお店
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
料理ジャンル
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
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現在地周辺のご予約可能な店舗(13)
本日2回予約が入りました。
The lunch service is organized on the rooftop. The dinner service is inside the Hotel, on the groundfloor, at our internal Restaurant.Our staff will guide you through a complete journey, turning your dream into reality.Looking forward to welcoming you,Oro Bistrot Staff.
本日11回予約が入りました。
Fusing Sicilian cuisine with Roman culture, Giano Restaurant adds the language of cooking to W Rome's boundary-pushing. Concocting crowd-pleasing dishes for the table, with his "Cucina Educata" Head Chef Ciccio Sultano shakes up the city's foodie scene. BELLA BRUNCH, Sundays in Rome have never been so inviting!Have your antipasto, then hit repeat. Meat, fish or veg pasta? Choose one, we’ll make sure it’s good. And in the end? Sweet moments of happiness are on the way. Feasting, informal, fun. Arm yourself with all your appetite for the tastiest brunch of the Eternal City. From 12.30-3.30PM70€ per person, water and coffee included.
本日4回予約が入りました。
Anima, meaning ‘soul' in Italian, speaks true to the dishes prepared, as a tastement of the emotionality of food and the importance of interaction with guests. It is for that reason that the kitchen is open-fronted and screened with ambered glass, so all can admire the chefs work. Anima opens to a charming courtyard for outdoor dining, a lush oasis with over 400 flourishing plants, climbing vines, teak benches, and Italian-style lanterns, evoking a Roman garden vibe. The menus at Anima showcase a blend of classics reinvented with a modern flair, drawing inspiration from Italy's celebrated array of fresh, local, and seasonal ingredients
本日1回予約が入りました。
SPECIAL DISCOUNT: -15% FROM 18 OCT TO 30 NOV 2024A unique restaurant in Rome where you can taste Sicilian and Roman specialties. Here you will always find special dishes with authentic and genuine flavours of Italian CuisineThe fish specialties are cooked every day with fresh fish from the daily catch.The most iconic dishes are:The grand plateau of fresh raw fish or the spaghetti with fresh big lobster or with Sicilian red prawn tartare. As a second course, the baked catch of the day with courgette cream and red onion. And then finally the fabulous Sicilian Desserts known throughout the world (cannolo,cassata etc)We stay near Spanish Steps, Pantheon, Fontana di Trevi, Vaticano and the most important monuments.We were selected by Tripadvisor with "Traveller's Best Choice" award which placed us among the best restaurants in the worldPatrizia & Elio (the owners) and the staff are ready to welcome you and to make an experience with good food, good wine and best table service
本日1回予約が入りました。
***Air Conditioning & Outside Garden*** Thank you for choosing Emme. Emme is an authentic Roman Restaurant, The location is absolutely magic and the outdoor garden an icon of what the courtyards of Via Margutta are. Our dishes feature seasonal local ingredients with creative pairings. Emme is the perfect place to relax with a glass of wine after a long flight or a day of shopping and sightseeing in Rome. Amatriciana, Cacio e Pepe, Carbonara, fresh home made pasta filled. A menù full of delicious meat and fish, fresh vegetables. All our deserts are home made, among which our special traditional tiramisù.Looking forward to welcoming you.
本日6回予約が入りました。
Agrodolce is a Roman cuisine restaurant located in 59 steps from the Trevi Fountain. Vintage plates, elegant decor, homemade pasta and the best suppliers in town that respect slow food philosophy and are located in 0 km, all these components allow us to keep a high standard of food and be one of the best restaurants in Rome.
本日3回予約が入りました。
WelcomeA gourmet terrace with views that span from Villa Medici and the Trinità dei Monti all the way to St. Peter’s and the Gianicolo. Exquisite food that gratifies both the eyes and the palate. The refined style, the sophisticated live music, the dishes prepared with expertise and passion, and the elegance of one of the most spectacular rooftop gardens in Rome will make your meal more than just memorable. Come and try an innovative experience of absolute comfort, gourmet recipes, soft lights and unforgettable views. We also have private rooms available, please contact the restaurant for more information.*DRESS CODE:FOR MEN NO SHORT PANTS, NO SANDALS, NO SHORT SLEEVES*TASTING MENU FOR LUNCH UNTIL 14:00 FOR DINNER UNTILL 22:00
本日6回予約が入りました。
Un Bistrot & Cocktail Bar in perfetta armonia tra contemporaneità e classicismo all'interno dello storico Palazzo Doria Pamphilj in Via del Corso.La cucina del Bistrot, sempre fedele al concetto di “Comfort Food” dello Chef Massimiliano Mazzotta, viaggia in perfetto equilibrio e sintesi tra tradizione ed innovazione, con proposte che spaziano dalla prima colazione al pranzo fino all'aperitivo. Un prezioso ed accogliente salotto nel centro storico di Roma, ma anche uno splendido giardino segreto all'interno del Chiostro del Bramante dove godere di un'atmosfera unica nella raffinata e suggestiva cornice della Galleria Doria Pamphilj.
本日1回予約が入りました。
In the charming Prati district, located on the 7th and top floor of Le Méridien Visconti Rome, Paparazzo Bar & Rooftop, is a new landmark of Rome's social life.A Cocktail Bar that celebrates la Dolce Vita of today, a place to see and to be seen and to create lasting impressions sipping delicious cocktails and savouring tasty dishes.The menu, from cocktails designed with some extravagant twist, makes Paparazzo Bar & Rooftop unique, where every toast captures a special moment to be photographed.Dress code:FLIP FLOPS and GYM APPAREL are not allowed.
本日1回予約が入りました。
***Air Conditioning / Outdoor Dining***Thank you for choosing Mariolino. Fresh pasta, good food with good friends around the table. Da Mariolino is meant to bring you the Rome we know and love. Tucked in a historic townhouse just one block from the Spanish Steps, our restaurant in named for the street where we're located and artist Mario de' Fiori. We honor the creative spirit of the neighborhood with a setting that blends the old World and the new, art that nods to the rione's history, and recipes rooted in tradition but crafted with a twist.