The \"New\" Hobbit Restaurant is open! Owner Matt McKinney invites you to a fine dining experience in a remodeled 1930's farmhouse. Several different dining rooms, with their own personalities, enhance the natural feel of the restaurant. All three floors are available for dining, even our Wine Cellar! Our six course prix fixe menu is $150.00 per person, an 18% gratuity and tax will be added to your dinner tab.
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Darya Restaurant has been serving the Santa Ana, California area with authentic Persian gourmet dining for more than 20 year years. The restaurant features an elegant d�cor with a private mezzanine room, lit chandeliers and formal stairway.
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Darya Restaurant offers lunch and dinner daily and features gourmet cuisine at affordable prices. The restaurant offers an extensive menu of appetizers, beef, lamb, chicken, soups and salads, Persian rice with meat, Persian stew, seafood, combination platters and vegetarian plates. Popular selections at Darya Restaurant include albaloo polo, koobideh with lubia polo, chelo kabob, chicken with bones, filet mignon, lamb kabob and tadig special Persian rice.
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She was attentive and personable without being intrusive, making my mother's 82nd birthday celebration a memorable evening. 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Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.
Water Grill(ウォーターグリル)はセゲルストロム芸術センターから徒歩ですぐ、世界的に有名なサウスコーストプラザから美しい歩道橋を渡って徒歩ですぐの場所に位置します。レストランの複数のイベントスペースは、仲間内でのお祝い、ビジネスの集まり、大規模なパーティーやチャリティーイベントの利用に最適で、7名から700名までの団体まで利用可能な豪華な宿泊施設を提供しています。あらゆる機会に利用できるレストランです。今すぐお問い合わせください!
* Please use 7:00 for reservations, as we only have one seating per evening. The "New" Hobbit Restaurant is open!Owner Matt McKinney invites you to a fine dining experience in a remodeled 1930's farmhouse.Several different dining rooms, with their own personalities, enhance the natural feel of the restaurant. All three floors are available for dining, even our Wine Cellar! Our six course prix fixe menu is $150.00 per person, an 18% gratuity and tax will be added to your dinner tab.
Darya Restaurant has been serving the Santa Ana, California area with authentic Persian gourmet dining for more than 20 year years. The restaurant features an elegant d�cor with a private mezzanine room, lit chandeliers and formal stairway.
Darya Restaurant offers lunch and dinner daily and features gourmet cuisine at affordable prices. The restaurant offers an extensive menu of appetizers, beef, lamb, chicken, soups and salads, Persian rice with meat, Persian stew, seafood, combination platters and vegetarian plates. Popular selections at Darya Restaurant include albaloo polo, koobideh with lubia polo, chelo kabob, chicken with bones, filet mignon, lamb kabob and tadig special Persian rice.
YNK, a speakeasy that guides you on a cocktail journey through various global regions, eras and fanciful interpretations of an ever changing cocktail experience, where You.Never.Know where the journey will lead you to next.
Make any mealtime an event to savor. From sweet and savory breakfast dishes to mouthwatering entrées, crowd-pleasing to tempting desserts, every dish is made with care, just for you and your guests. Find exactly what you’re craving at Mimi’s.
This indoor/outdoor restaurant offers modern California dishes celebrating local, seasonal ingredients from Anaheim-area providers and an extensive global wine collection. Host your next birthday celebration, intimate event or small meeting in one of our private dining rooms.
AnQi Gourmet Bistro & Noodle Bar serves a unique twist on California Vietnamese Cuisine, with favorites like Filet Mignon Potstickers and Miso Black Cod, as well as items from their Award-Winning Molecular Menu.
Top of The V, 12th floor rooftop setting provides spectacular views where guests can enjoy SoCal’s year-round beautiful weather as well as features an exhibition kitchen, private dining room, pool and a stunning outdoor dining terrace with fire pits. We embrace culinary influences throughout Spain and love to introduce guests to new techniques and flavors. To accompany the menu is a Spanish-influenced beverage program and modern classics, resulting in an effortlessly cool craft cocktail bar. Our bar’s feature 20 taps that pour local craft beers from across California, and the wine list features bottles from Spain, California, Oregon and the Old World.
The Hobbit staff made this special evening memorable. I could not ever find a more gracious group of staff members to make our evening more enjoyable. We each felt pampered.
Each course was thoughtful and unique. I was especially appreciative of the accommodation the Hobbit made for my daughter...it was her 60th birthday this past Saturday. When Jodi called me to confirm our reservation for 3, she asked about any dietary issues with our party. I had to mention that my daughter (the birthday girl) just could not endure any seafood or fish. That was no problem for the Hobbit staff, who made substitutions in the Amuse-Bouche AND the First Course. She was delighted to receive Quail in place of Mt. Lassen Steelhead trout for the First Course. I had a bite of her Quail, and it was delicious!
The Prime New York Strip was tough, and my sister (who ordered Rare) was initially served a Medium piece of meat, which, of course was replaced in short order. These things do happen.
Overall, the evening was 4 hours of indulgence including the Cocktail period. It made a memorable special birthday event for a very special lady. Thank you.
Our server, Kelsey, was terrific. She was attentive and personable without being intrusive, making my mother's 82nd birthday celebration a memorable evening. We had the lasagna, ravioli, and pasta carbonara, all of which were cooked perfectly.
We look forward to our next visit, which will be soon.