Anchorage​の接待・会食に使えるレストラン

I enjoyed a nice impromptu dinner out with friends on Christmas Eve eve. The restaurant was not very busy on this Monday night and we were seated right away. The menu has limited vegetarian options. I inquired about any specials or dishes that could be made vegetarian and the waiter said all they had was on the menu. After taking our order he asked if there were any dietary restrictions, seemed odd to ask that after taking the order. Dinner was not rushed, when the food came out everything looked amazing and tasted great. Nice selection of wine, beer and full bar. I definitely recommend the seafood as the halibut, salmon, shrimp, and scallops were cooked perfectly.

Oysters were excellent. Bread was stale and hard. Halibut was overcooked. String beans were difficult to eat because they required more cooking. Dessert of creme brulee was outstanding. Crying infants are unacceptable. Infants have no place in a restaurant of this caliber.

We enjoyed the French Onion Tart appetizer (brandied cherries, pears, gorgonzola cheese and baby spinach salad). For dinner, my husband got the Grilled Kodiak Scallops (rosemary-blood orange reduction, risotto with fennel, pumpkin seed brittle) - delicious! Best we have ever had. I had the Herb Crusted Rockfish (tomato-kalamata olive-caper relish, house vegetables and basmati rice); also delicious. Nice atmosphere. Friendly waitstaff. Enjoyed a date night at Jens’.

As usual the Crow’s Nest in Anchorage, Alaska was fabulous. Wait staff very knowledgeable and courteous. We had dinner and the meal was outstanding. We have never been disappointed in this restaurant and still number one on our list of favorite places to dine.

Always a great time here. Food is amazing! We had the Calamari and Brie as apps and then the table has filet mignons, roasted duck and halibut cheeks. All of the meals were cooked perfect and they really know their sauces. Only negative thought was that it was a busy night and it was a little loud.