Eagle Rock​の接待・会食に使えるレストラン

Hadn’t been here in quite a while. Just like I remembered it. Delicious!

We went early on a Saturday evening. Upon entering The Arbour, it was kind of plain-jane in decor, but the food - so many great dishes that it was difficult for the 3 of us to make a decision. I had the seared tuna. Loved it except the wasabi sauce was a little too spicy (I don't do well with spicy stuff; probably ok for everyone else). Otherwise excellent. My stepson had the salmon, it was a big filet, cooked perfectly. My husband had the chicken, it had an unusual presentation, but it was also excellent. Our waitress was so efficient, pleasant, knowledgeable, and professional that we wanted to call her "Mom." The pumpkin pie and chocolate mousse were out of this world! We'll definitely go back.

Momed is one of the great gems in LA. From the moment you walk through the entry with the Mediterranean kitchen on full display, to the open seating area warm and inviting. You instantly fall in love with Momed. The bar is the setting where you want to camp out and try any of the hand-crafted cocktails with the sumac chicken wings and grab an order of the cauliflower, too; the rice flour-based tempura is mind-blowing. Dinner at Momed is exceptional, too- starting with the Muhammara, the fermented pepper paste with the house-made sourdough pita is life-changing. You can't go wrong with anything on the small bites list; the smoked labni in the roasted beets is mouth-watering. For your main course, try everything, but the short rib with the zhoug is a go-to every time for me, and the striped bass is also fantastic. Momed will become your favorite spot as it has mine.

Had a business lunch and sat outside was a very nice time , food and service was on point will definitely be back

Javier always provides excellent service and attention. Outstanding dishes and interesting specials though on the high end in price.