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Chippendale​のグルメな方や食通におすすめのベストレストラン

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現在地周辺のご予約可能な店舗（93）

Holy Duck!の写真
1. Holy Duck!
4.5
非常に良い(108)
価格：高い
• アジア料理（コンテンポラリー） • チッペンデール
本日13回予約が入りました。
Located smack-bang between Central and Broadway, you’ll find Holy Duck! on Sydney’s favourite foodie laneway, Kensington Street. This is modern-Chinese cuisine at its ducking best. You’ll be saying “duck me!” when you taste how they transform traditional dishes into exciting new favourites. With a diverse menu of casual eats and next-level Chinese BBQ, Holy Duck! is a nod to the joys of Chinese street food. Watch as the chefs expertly prepare crispy, succulent ducks from the huge, traditional hanging gallery. They’re delicious! Not in the mood to duck? No worries. There’s plenty of other meat and vegetarian options. Love hot and spicy? Just ask your friendly waiter for more chilli; that’ll really set off some firecrackers.
KOI Experientialの写真
2. KOI Experiential
4.7
素晴らしい(90)
価格：非常に高い
• オーストラリア料理（コンテンポラリー） • チッペンデール
本日1回予約が入りました。
An imaginative tasting menu designed by Reynold is here, presenting an unmissable feast for the senses.
Saga Barの写真
3. Saga Bar
4.6
素晴らしい(442)
価格：高い
• 各国料理 • チッペンデール
本日6回予約が入りました。
A mythical island oasis containing a magical hybrid of different influences from India, the Middle East & South East Asia. SAGA brings together the best of all things beautiful and delicious about these regions and combines them all in one unforgettable establishment. Let SAGA whisk you away to a haven where you can enjoy the world’s finest and most exclusive wines, unique and mouth-watering cocktails, and a perfectly seasoned and matching food menu to tie it all together.
Longshoreの写真
4. Longshore
4.5
非常に良い(101)
価格：非常に高い
• オーストラリア料理 • チッペンデール
本日2回予約が入りました。
Inspired by the dynamic Australian coastline, our menu is always on the move—fresh, seasonal, and never predictable. With Executive Chef Jarrod Walsh at the helm, Longshore serves ingredients from sea and land, creating plates that blend skill, creativity, and a steady stream of spontaneity.It’s a place where no two days are the same. Every visit brings a new mix of energy, taste, and storytelling. Our vibe is laid- back but electric, with service that’s as thoughtful as it is unpretentious. Whether you’re here to grab a bite or stay for the night, Longshore is a space for discovery and connection.This isn’t your usual hatted restaurant. We’re committed to keeping things real and sustainable, because the coast is more than just a destination—it’s a way of life. It’s where different flavours, ideas, and experiences find a place to belong. If you’re drawn to the unexpected, you belong at Longshore too.
The Apprentice - TAFE NSWの写真
5. The Apprentice - TAFE NSW
4.7
素晴らしい(273)
価格：普通
• オーストラリア料理（コンテンポラリー） • Ultimo
本日4回予約が入りました。
We are reopening 25 February 2025 with our new students. The Apprentice Restaurant Sydney is a TAFE NSW licensed training restaurant. Lunch 12pm to 2pm: three courses (entrée, main & dessert) for $44 or you can select any two courses for $39. Dinner 6pm to 8:30pm: three course menu for $44. (Our prices are excluding beverages). Group beverage packages are available to pre-purchase for the whole group.Our meals are usually served Table d’hôte (alternate drop) and portions are limited.Bookings are highly recommended to avoid disappointment. For group bookings of 11 people or more please contact us by phone 02 7920 0909 (9am to 4pm) or email si.theapprentice@tafensw.edu.au. Payment in advance is required for group bookings. We accept payment by EFTPOS, Visa or MasterCard. We do not accept cash or split bills. There is one bill per table.Dietary requirements must be advised 24 hrs in advance.
Icebergs Dining Room and Barの写真
6. Icebergs Dining Room and Bar
4.4
非常に良い(96)
価格：非常に高い
• オーストラリア料理（コンテンポラリー） • Bondi
本日39回予約が入りました。
Icebergs Dining Room and Bar is about the ocean, the beach, the sky, it's about Sydney.With an ever evolving menu focused on modern Italian cuisine and celebrating seasonal produce, the intimate and elegant Dining Room is the beating heart of Icebergs Dining Room and Bar.Arranged to take in the famous view of Bondi by day or night, it makes an unforgettable backdrop to a menu inspired by Maurice Terzini’s Italian heritage. The menu is designed to give you a seasonally changing opportunity to sample dishes that reflect the depth of Italian cuisine, created with Australia's best produce.For reservations of up to 9 people, our Dining Room offers a Fixed Price Choice Set Menu at $130pp for 2 courses and $155pp for 3 courses.For reservations of 10 guests and above we serve a selection of Feasting Menus, don't hesitate to contact our Event Coordinator at reservations@idrb.com should you wish to enquire.
Tokyo Birdの写真
7. Tokyo Bird
4.6
素晴らしい(603)
価格：普通
• 日本料理 • サリーヒルズ
本日10回予約が入りました。
Tokyo Bird is a Japanese inspired small bar located in Belmore Lane, Surry Hills, serving Japanese whisky and beer, cocktails, sake and yakitori – chicken and other delicious morsels on skewers, grilled Japanese style.Tokyo Bird combines the best of Tokyo’s yakitori-ya and izakaya with classic cocktail bars in an intimate Sydney laneway small bar. We look forward to welcoming you to Tokyo Bird!
Neptune's Grottoの写真
8. Neptune's Grotto
4.9
素晴らしい(75)
価格：高い
• イタリア料理 • シドニー CBD
本日66回予約が入りました。
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
Zushi - Barangarooの写真
9. Zushi - Barangaroo
4.6
素晴らしい(1593)
価格：高い
• 日本料理 • Barangaroo
本日75回予約が入りました。
Margaretの写真
10. Margaret
4.7
素晴らしい(770)
価格：非常に高い
• オーストラリア料理（コンテンポラリー） • ダブル ベイ
本日72回予約が入りました。
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret

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