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Cromer​のグルメな方や食通におすすめのベストレストラン

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現在地周辺のご予約可能な店舗（42）

Tommy's Manlyの写真
1. Tommy's Manly
4.4
非常に良い(142)
価格：高い
• メキシコ料理 • マンリー
本日14回予約が入りました。
Tommy's is a Mexican restaurant & cocktail bar with a passion for Mexican/South American cuisine and agave spirits. In the kitchen, we cook over charcoals on our traditional Parrilla charcoal grill to enhance the flavours of the food. Behind the bar, we focus on freshness: every juice is freshly squeezed daily, and every syrup & cordial is made in-house, creating s truly unique list of margaritas, tequila & mezcal-based cocktails.Head Chef: Marcus Michel has carefully curated our versatile menu. From 8hr slow roasted lamb shoulder tacos to tuna ceviche to MB2+ Ribeye cooked over charcoals, it combines authentic Mexican flavours with fresh, locally sourced ingredients to provide a truly unforgettable experience.
Berkelo Kitchenの写真
2. Berkelo Kitchen
4.7
素晴らしい(46)
価格：高い
• 地中海料理 • Terrey Hills
本日8回予約が入りました。
Feeding our community through whole-hearted, seasonal cooking. Born by Berkelo bakery, 2015.
Hedonistの写真
3. Hedonist
4.5
非常に良い(26)
価格：高い
• オーストラリア料理（コンテンポラリー） • コラロイ
Hedonist (noun): a pleasure-seeker. Our core values are: Uniqueness, Playfulness, Kindness and Pleasure. We believe at the intersection of these (like the four interconnected rings of our logo), great experiences materialise. Providing amazing experiences through excellent food and wine, exceptional customer service all delivered within a magnificent setting is our aim. Hedonist is just across from Sydney's picturesque Collaroy Beach in a beautiful site refurbished in our hedonistic theme.Our core cuisine is Modern Australian, masterfully prepared by our Head Chef, Emanuele Pelonero and team who have significant Australian and international experience gained in some of the worlds best restaurants. Our philosophy is to source the best local ingredients and let these speak for themselves.Older children are welcome however we cannot permit children under ten years old due to safety requirements and some mature themes within our décor. We do not offer a children's menu.
L'Americano - Balgowlahの写真
4. L'Americano - Balgowlah
4.5
非常に良い(26)
価格：普通
• カフェダイニング • Balgowlah
本日6回予約が入りました。
CAFE, BAR & BISTROWELCOME TOL’AMERICANOCelebrating the artisan food heritage of Italian Riviera combined with Australian favourites, simple classic dishes and quality coffee excite the palate.
The Grand Palace (Mona Vale) Indian Restaurant Fine Diningの写真
5. The Grand Palace (Mona Vale) Indian Restaurant Fine Dining
4.7
素晴らしい(79)
価格：高い
• インド料理 • Mona Vale
本日4回予約が入りました。
Namaste, Greetings from The Grand Palace Mona Vale. Enjoy the taste of most authentic Indian food in Sydney. Vintage decor, relaxed ambience, and the delicious food. A truly fine dining experience. We also offer a section of our restaurant to host your private functions and parties. Our food and service are sure to make your event into a memorable one.We can cater for your event whether at your adorable home or at a stunning external venue. Our customised menu will ensure you get all the compliments from your guests for giving them an unforgettable treat.Last but not least, our guests who prefer to eat our food from the comfort of them home can also place an online order. Yes, we deliver within 5km radius of our restaurant. We are also present on delivery platforms Uber Eats, Menulog, and Doordash.We are making the delicious food convenient and accessible to everyone!
Song Birdの写真
6. Song Bird
4.3
非常に良い(155)
価格：非常に高い
• 中華料理 • ダブル ベイ
本日38回予約が入りました。
Song Bird will be open 7 nights from 4th November. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
Margaretの写真
7. Margaret
4.7
素晴らしい(634)
価格：非常に高い
• オーストラリア料理（コンテンポラリー） • ダブル ベイ
本日46回予約が入りました。
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
MATKIMの写真
8. MATKIM
4.9
素晴らしい(20)
価格：非常に高い
• 韓国料理 • シドニー CBD
本日1回予約が入りました。
Matkim is short for “Mat kim” (Entrust) “Cha rim” (Table) which is Omakase in KoreanMatkim is a Korean BBQ Chef’s table like you have never experienced before. The finest cuts of meat are daily sourced, prepared by the hands of our butchers, perfectly aged and served with the finest ingredients to match.
Zushi - Barangarooの写真
9. Zushi - Barangaroo
4.6
素晴らしい(1542)
価格：高い
• 日本料理 • Barangaroo
本日55回予約が入りました。
North Sydney Rengaya - Yakiniku & Sushiの写真
10. North Sydney Rengaya - Yakiniku & Sushi
4.7
素晴らしい(370)
価格：高い
• 焼肉 • ノース シドニー
本日11回予約が入りました。
Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting. The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room. We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.

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