Bembridgeのグループでの食事に使えるレストラン
予算
- ~4,999円
- 5,000〜9,999円
- 10,000円~
料理ジャンル
地域
地区
目的・シーン・こだわり
ダイニングオプション
席のタイプ
バリアフリー
現在地周辺のご予約可能な店舗(9)
The Birdham at Bembridge aims to serve the best food using local produce throughout our menu. Our pub is made up of many areas, so we can cater for all types of occasions. We have snug quiet areas, large function areas and everything in between.Our kitchen team is lead by head chef, Rob McLean, who is passionate about creating traditional dishes with a unique twist.
Please note - Sunday Lunch is unavailable until Sunday 23rd January. The Florence Arms has been an established pub in Portsmouth for decades. Refreshed and reopened in 2015 the pub offers traditional cask ales, craft beers and fine wines alongside traditional and quirky cocktails. We have a varied Gastro Pub menu available from 12pm - 9pm daily. Vegetarians, Vegans and Gluten Free catered for.Groups, families and couples welcome. Dogs permitted in bar area, please notify us if you are bringing a dog or we may not have a suitable table on arrival.Christmas Menus available.
本日3回予約が入りました。
Relax and indulge in the welcoming atmosphere of The Jolly Roger, located in an idyllic spot on the waterfront with breath-taking views of Portsmouth Harbour. Our friendly service, combined with the homely charm of our traditional pub, creates a warm and inviting atmosphere for you to enjoy delicious food and drinks with your loved ones
Our traditional pub classics are expertly crafted from our seasonal menus and the bar is crammed with local ales and tipples to tempt any taste buds. Using the most seasonal ingredients and decadent flavours, there's a dish for every desire.
In the bar area expect a traditional feel. old oak beams, crab & lobster traps, a cosy fireplace.
本日2回予約が入りました。
Smoking Lobster Ventnor is an award winning 2-Rosette restaurant located in the heart of Ventnor Bay, serving Asian-Fusion cuisine. Our restaurant overlooks the ocean, so every meal is paired with breath-taking sea views. We are famous on the Island for using fresh and local produce. Our local fisherman, Justin, catches our lobsters & line caught sea bass fresh for our use, so our dishes include the freshest possible ingredients from your local shores.The bar menu reflects the elegant dishes from the kitchen, with precise, bespoke cocktails all prepared using freshly pressed juices. Family owned by the Giancovich's, with recipes influenced by their extensive travels around Asia, and by their childhood of growing up hunting, gathering, and spear-fishing for seafood. We look forward to looking after you.SLV
本日16回予約が入りました。
Sakura was established in 2009 as the first Japanese restaurant in Portsmouth. Since our opening night we have always strived to bring the taste of true Japanese cuisine to our customers, while adding friendly service, knowledge and a lot of enthusiasm for what we do.We have retained a lot of the features that made our restaurant popular in the Southsea area. These includes tasty food that comes in a great variety, and fast and reliable service. We strive to maintain our standards whilst constantly refining ourselves to meet the demands of every customer.