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Ultimo​のグループでの食事に使えるレストラン

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現在地周辺のご予約可能な店舗(210)

KOI Experientialの写真
4.6
素晴らしい(86)
価格:非常に高い
• オーストラリア料理(コンテンポラリー) • チッペンデール
本日4回予約が入りました。
An imaginative tasting menu designed by Reynold is here, presenting an unmissable feast for the senses.
Olio Kensington Streetの写真
4.2
非常に良い(371)
価格:高い
• イタリア料理 • チッペンデール
本日9回予約が入りました。
Olio Kensington Street is a modern Italian restaurant opened by award-winning chef Lino Sauro in early 2017. Located in The Old Rum Store, it features a contemporary indoor dining room and a rooftop terrace overlooking Chippendale. The menu showcases Sauro’s passion for Italian cuisine, incorporating quality produce and fresh flavours. With a focus on seasonal ingredients and traditional Italian touches, Olio offers a menu that celebrates Italy’s culinary heritage in a modern way.
Andiamo Trattoria Chippendaleの写真
4.6
素晴らしい(54)
価格:高い
• イタリア料理 • チッペンデール
本日9回予約が入りました。
Welcome to Andiamo Trattoria, the best Italian in Sydney CBD! Gather at our Table for an authentic experience of delicious Italian flavours, friendly service and an intimate environment. Our menu features classic dishes like homemade pasta, award-winning stonebaked pizza and fresh seafood using local and imported Italian ingredients. Signature dishes such as chilli crab linguine, lamb ragu and Margherita Pizza are popular with locals as is our special vegan menu, giving many options for special dietary requirements. Our cozy, rustic ambiance is the best restaurant for gatherings - perfect for romantic dinners, family dining and special celebrations or events. We also offer a well-curated Italian wine menu, along with handcrafted cocktails and non-alcoholic drinks. For celebrating special events, we offer customisable function menus and drinks' packages to make your event unforgettable. Andiamo is a popular local trattoria, great for long lunch or amazing dinners - Join us!
Longshoreの写真
4.5
非常に良い(98)
価格:非常に高い
• オーストラリア料理 • チッペンデール
Inspired by the dynamic Australian coastline, our menu is always on the move—fresh, seasonal, and never predictable. With Executive Chef Jarrod Walsh at the helm, Longshore serves ingredients from sea and land, creating plates that blend skill, creativity, and a steady stream of spontaneity.It’s a place where no two days are the same. Every visit brings a new mix of energy, taste, and storytelling. Our vibe is laid- back but electric, with service that’s as thoughtful as it is unpretentious. Whether you’re here to grab a bite or stay for the night, Longshore is a space for discovery and connection.This isn’t your usual hatted restaurant. We’re committed to keeping things real and sustainable, because the coast is more than just a destination—it’s a way of life. It’s where different flavours, ideas, and experiences find a place to belong. If you’re drawn to the unexpected, you belong at Longshore too.
Pellegrino 2000の写真
4.7
素晴らしい(1016)
価格:高い
• イタリア料理 • サリーヒルズ
本日69回予約が入りました。
A busy neighbourhood trattoria & wine bar in Surry Hills.
Neptune's Grottoの写真
4.9
素晴らしい(46)
価格:高い
• イタリア料理 • シドニー CBD
本日58回予約が入りました。
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
The Grounds Coffee Factoryの写真
4.3
非常に良い(116)
価格:普通
• オーストラリア料理 • Eveleigh
本日81回予約が入りました。
A story 10 years in the making, The Roastery is an experiential café unlike any other, a love letter to coffee and the memorable moments it creates. Housed within the historic Locomotive Workshops of South Eveleigh, The Roastery pays homage to its industrial past while providing an unforgettable experience for coffee lovers everywhere, letting you enjoy your brew amongst the very machinery that makes it possible.
The Grounds of Alexandria Cafeの写真
4.2
非常に良い(2770)
価格:普通
• カフェダイニング • アレクサンドリア
本日95回予約が入りました。
The Cafe food and drinks menu is bursting with fresh flavour, made with the finest quality ingredients and created with The Grounds own grown and locally sourced produce. The Cafe at The Grounds has team of chefs who constantly push the boundaries and reinvents the classics in order to deliver you perfect flavour combinations that will make you want to come back time and time again.NOTE: At The Cafe, to ensure that everyone has an opportunity to dine in, we operate on a walk-in only basis for smaller tables during peak hours. If no tables are available on arrival, we will add you to an electronic waiting list and text you when your table is ready, leaving you free to explore the rest of The Grounds. Rest assured, all groups on the wait list will be able to dine-in on the day.
The Grounds of the Cityの写真
4.3
非常に良い(3632)
価格:普通
• オーストラリア料理(コンテンポラリー) • シドニー CBD
本日62回予約が入りました。
The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with old-school service and charm. Located in the heart of the CBD and bustling with activity, The Grounds of the City is tailor-made for a marvellous time; no matter the occasion. Start your day right as our baristas expertly serve up The Grounds house-roasted espresso and filter coffees, or end it in the best possible way and cosy in with our selection of cocktails and a dinner menu that features something for everyone. You’ll find our coffee sommelier at The Barista’s Bar ready to take you through a tailored coffee experience, and our tea lady roaming the room with a trolley adorned with fresh coffee, our selection of ethically sourced teas and cakes.
Margaretの写真
4.7
素晴らしい(700)
価格:非常に高い
• オーストラリア料理(コンテンポラリー) • ダブル ベイ
本日76回予約が入りました。
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret

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