Georgetown​の手作りカクテルが味わえるベストレストラン

Clyde’s is always my wife and I go to for a late night meal and drink. The service is always on point

Absolutely loved my experience at Dirty Habit Glass House! The food was excellent, the ambiance was stunning, and the service was top-notch. The whole place is beautifully designed and has such a cute, inviting vibe. The only minor downside is that the bathroom is on the 3rd floor, but it’s a small inconvenience for such a fantastic spot. Overall, I had an amazing time and will definitely be back!

Yes to start off we was greeted and checked in a little before our reservations. We had a drink before our table I had the whiskey clover she had the cucumber gimlet. Both very good we then got seated our server was Erma she did an excellent job. As far as the food everything was great that we ordered has the jumbo lump crab cake and calamari for appetizers. Both very good. For entree we split the lamb chops and she had New York strip I had the 12 oz manhattan wagyu with a South African lobster tail stuffed with crab, everything taste amazing. For sides we had the whipped potatoes and asparagus would recommend both. Over 5/5 it’s worth it Erma did a great job would definitely come back.

I am vegan and the server had no problem making sure my meal was dairy-free and meat-free. She even told me there was fish broth in the Miso Soup, which I didn’t order due to her honesty. I think the restaurant should include the fish broth on the list of ingredients on the menu. Every ingredient should be listed when it comes to meat, diary or any spice with heat (cayenne, chili, etc.). Good food, good service. I have never had a bad meal here.

We showed up to celebrate my wife’s birthday and the place was empty at front desk for a bit. When someone showed up, the young woman asked where our reservation was made. I told her it was via OpenTable and was for dining. She seemed flustered and asked three more times after which I handed her my phone and the app to see if that made it easier for her. She expressed some frustration at something, not sure what, but finally proceeded to guide us to a table. The restaurant was only busy near the bar so I’m not sure why the host/hostess area was vacant for so long but it was mid-week so it’s plausible to have reduced staff at the time. We were served and waited on by a wonderful bartender who was tasked with cover the entire restaurant and the bar. That bothered us a little bit that she had to cover so much ground, when there were two people at the hostess station, in a non-rush period, that could’ve easily helped her out, as the bar was full when we came in. Nonetheless, our bartender/waitress was PHENOMENAL!!! Great service, vibes, and always professional. If we were to come back, we’d be glad to just be served/waited on by her. On to the food: - Lobster Flatbread - 🔥🔥🔥🔥🔥 that thing was amazing. I don’t usually do flatbreads, but was encouraged by my wife to switch it up. Every bite was amazing, right along with the garden salad on the side. - Bourbon Refresh - I’ve never had quite a drink with made with bourbon before. Truly refreshing and almost teleported me to spring time on the patio enjoying the breeze without a care in the world. - ultimate grilled cheese - my wife surprised at how much she enjoyed it. The person who brought it from the kitchen mistakenly called it a BLT, which threw both of us off. Nonetheless, she enjoyed every bite. - shareable sliders - too notch, tender, flavorful, would definitely recommend. We may patron the establishment again during a different time slot and day of the week, especially to see the gaming options.