Restaurant in a very Prague centre with a top awards: Golden Lion - The best restaurant 2025 & Golden Lion - The best restaurant 2024 -----Taste of Nature in a place where will dominate all of your senses.Deer is unique in the fact that all we serve you with love, we try to make by ourselves. In our meals we let the traditional cuisine of our ancestors come to life, with just a touch of modern age. We believe that a good restaurant is not only about good food but is also about the location in which it can be found. Our menu contains the venison and selection of Czech and international cuisine.We believe you’ll fall in love with Deer and return to us.-----Executive Chef: Lubomír Dolejš-----Signature dish: Deer saddle, potato gnocchi with deer shoulder, juniper scented vegetable purée, wild cranberries-----Bar, restaurant, atrium and garden with a live tree.
