Duncanville​のライブ音楽が楽しめるお店

My wife and I started dining at Avanti over 25 years ago when we were dating. We have celebrated many anniversaries there since, as we did last evening. When I made the reservation on Open Table I stated that it was our anniversary and requested our favorite seating in the northwest corner of the dining area because it’s quiet and provides a nice view of the rest of the restaurant. When we arrived we were greeted by the warm and friendly hostess who wished us a happy anniversary said that our table was ready. Our waiter, Martin, was friendly, informative and attentive. My wife ordered her usual Bolognese. We have traveled to Italy many times and the Tagliatelle Bolognese at Avanti is by far the most authentic we’ve had in the US. I had the Cioppino which was also amazing. They surprised us with Tiramisu served on a platter wishing us a happy anniversary. It was just as romantic as always. Thank you Avanti… we will be back again!!

Amazing experience. The service was incredible, as was the food and atmosphere. We dined there for my father in law’s birthday dinner. The only complaint I have is that the waiter recommended the seafood platter appetizer for the table that ended up be over $700 which was a bit of a shock when we had no indication at all on the price.

Anything and everything we have ordered at The Ranch is always well prepared and very, very good. The chicken fried steak is excellent, steaks are great, and the seafood is equally good. Highly recommend the pecan pie!

We celebrated my husband's birthday at Swank. I really loved this restaurant; it's a quaint restaurant housed in a restored home. The food (the whipped ricotta for an appetizer and lamb chops, and sea bass as entrees) was great, the service was excellent. I will definitely return when in the area.

We had a large group for a birthday celebration, including small kids, and the server was great despite how hectic it had to be for her. The food was excellent and the setting was perfect as the space allowed the kids to be energetic without distracting/bothering other diners. The fact that we had great weather to be outside also helped greatly.