College Area​の地元産の食材を使った料理が食べられるお店

Splurged on a holiday Monday and once again Et Voila did not disappoint!! I love how the menu changes and the recommendations from wait staff were perfect. Started with the French bread and butter (I can live on this alone). Took the waiters recommendation and tried the beef bourguignon, which was perfectly paired with the French gamay (beaujolais). Loved the wine so much I purchased a bottle to take home and impress my next houseguest Highly recommend for any occasion , or like me , a Monday !

The food and ambience was amazing. The brûlée French toast is delicious! Rachel was assisting us and she was very delightful. I highly recommend this place.

Amazing food. We had the Mediterranean feast with wine pairing. The wines were exquisitely paired and the food was delicious. The portions were perfect sized. We left full but not uncomfortably so. Service was attentive once they got everyone seated in the first seating of the night. But our waitress was covering a large number of tables and you could see her attentive to each table going through options. Our seating was ably saved by an attentive hostess who took a cocktail order. The food was perfectly prepared and seasoned. Beautiful space with excellent dinner. The picture of the dude just a wonderful bonus. It really pulls the room together!

Was a really nice place to catch a random Saturday brunch….aesthetic was nice and you could see the pool from our seating area. We liked the cocktails and my short rib hash was delicious.

Cellar Hand is wonderful date night spot. The food is amazing: locally sourced and prepared with skill. Bonus: if you’re a member of the Pali Wine Co club, then you can bring their bottles with you for no corkage fee.